195 matching assessments
| ID | Year | Products | Recommendations Rec's | Plant Energy Costs Per Year $/yr | Recommended Rec'd Savings Per Year Savings $/yr |
|---|---|---|---|---|---|
| SF0549 | 2019 | Fermented foods | 9 | $145k | $157k |
| UD1010 | 2019 | Canned tomatoes | 10 | $455k | $61k |
| UF0539 | 2019 | Berries processing | 6 | $118k | $99k |
| LS1915 | 2019 | Canned food products | 6 | $92k | $8.9k |
| BS0128 | 2019 | Frozen potato products | 5 | $7,463k | $357k |
| BS0130 | 2019 | Frozen vegetables | 6 | $998k | $38k |
| MI0360 | 2019 | Turnovers & empanadillas | 11 | $759k | $101k |
| MI0356 | 2019 | Juices and beverages | 10 | $1,686k | $190k |
| LE0476 | 2019 | Canned food products | 8 | $1,647k | $639k |
| OK1004 | 2018 | Frozen food | 5 | $2,589k | $15k |
| BS0118 | 2018 | Apples | 7 | $879k | $16k |
| SF0531 | 2018 | Tomatoes and beans | 9 | $8,409k | $317k |
| SU0471 | 2018 | Frozen cheese filled pasta | 7 | $252k | $8.1k |
| UF0521 | 2018 | Frozen fruit and vegetable juices | 10 | $654k | $408k |
| OR0704 | 2018 | Soups, milks, broths | 6 | $2,048k | $725k |
| MA0788 | 2018 | Soup | 7 | $2,243k | $193k |
| MI0327 | 2017 | Frozen fruits & vegetables | 9 | $134k | $47k |
| SF0513 | 2017 | Freeze-dried fruits, vegetables and meats | 5 | $2,206k | $321k |
| UF0513 | 2017 | Apple and citrus flavors | 8 | $244k | $103k |
| OR0694 | 2017 | Juice and puree | 6 | $444k | $536k |