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Grant Funding Opportunity NOW OPEN
Up to $300k at 50% cost share for qualifying* projects.
Grant Funding Opportunity Open
Qualifying* small and medium-sized US manufacturers, that received an ITAC, Onsite Energy/CHP TAP, or qualified equivalent assessment since 2018 can now apply for grants for implementation of assessment recommendations at up to 50% of qualifying* project costs with a maximum of $300,000 per grant.
IMPORTANT: The grant program now operates on a rolling basis and applications may be submitted at any time through the year, with quarterly reviews.
*See Full Grant Solicitation for full qualification and selection details.
40 matching assessments
ARC 2+ Digits Required
NAICS Seafood product preparation and packaging
SIC 2+ Digits Required
3+ Characters Required for Products
ID Year Products Rec's Plant Energy $/yr Rec'd Savings $/yr
UW2415 2024 Fresh and frozen seafood 12 $518k $2,609k
SJ0027 2024 Wholesale fresh fish 4 $743k $129k
SF0626 2024 Fish 9 $281k $149k
LS2421 2024 Fish oil 5 $1,082k $803k
DL0236 2023 Canned seafood 12 $1,185k $209k
LS2401 2023 Fresh or frozen prepared fish 6 $3,282k $468k
LT8382 2023 Frozen prepared fish 7 $282k $40k
LS2320 2023 Shrimp 4 $108k $33k
LS2319 2023 Seafood product preparation and packaging 5 $187k $49k
TR0046 2023 Shrimp & okra 3 $571k $36k
MI0409 2022 Seafood proceesing 7 $471k $51k
MS0402 2022 Catfish 3 $887k $9.8k
OR0742 2021 Seafood products 4 $197k $27k
LS2112 2021 Processed catfish 6 $683k $20k
LS2106 2021 Processed shrimp 6 $294k $115k
WM0132 2018 Batter breaded frozen fish 9 $164k $31k
TR0004 2017 Frozen seafood products and frozen appetizers 8 $1,089k $314k
GT0899 2017 Canned tuna 6 $1,485k $400k
MA0761 2016 Fresh and frozen fish items 6 $308k $42k
OR0661 2015 Smoked seafood 5 $439k $143k