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Grant Funding Opportunity NOW OPEN
Up to $300k at 50% cost share for qualifying* projects.
Grant Funding Opportunity Open
Qualifying* small and medium-sized US manufacturers, that received an ITAC, Onsite Energy/CHP TAP, or qualified equivalent assessment since 2018 can now apply for grants for implementation of assessment recommendations at up to 50% of qualifying* project costs with a maximum of $300,000 per grant.
IMPORTANT: The grant program now operates on a rolling basis and applications may be submitted at any time through the year, with quarterly reviews.
*See Full Grant Solicitation for full qualification and selection details.
191 matching assessments
ARC 2+ Digits Required
NAICS Fruit and vegetable preserving and specialty food manufacturing
SIC 2+ Digits Required
3+ Characters Required for Products
ID Year Products Rec's Plant Energy $/yr Rec'd Savings $/yr
UU0264 2024 Mashed potatoes, dehydrated potatoes, hash browns, and other flavored potato products 11 $5,590k $1,504k
DL0247 2024 Frozen packaged meat products 9 $436k $188k
OR0802 2024 Powdered corn 5 $403k $78k
AS0590 2024 Dried and dehydrated food 5 $102k $56k
UU0259 2024 Frozen food 6 $8,396k $4,419k
NL0099 2024 Ready to eat desserts 6 $4,240k $4,674k
IC0304 2024 Fruit juices 9 $1,136k $436k
DL0238 2024 Packaged dry food products 7 $5,503k $886k
LS2408 2024 Canned fruits and vegetables 3 $75k $96k
AS0577 2024 Canned foods 9 $2,852k $550k
TR0054 2024 Frozen specialty food 3 $121k $24k
LT8393 2023 Frozen potatoes 3 $3,787k $47k
UU0236 2023 Potato flakes 4 $1,654k $303k
TR0048 2023 Lemons, limes, mandarins, navel oranges, balencias oranges, mineola 7 $817k $202k
OR0780 2023 Frozen blueberries, onions, bean sprouts, blackberries 4 $577k $53k
SU0535 2023 Dough products 12 $635k $30k
MU0037 2023 Baby foods 5 $5,688k $385k
OR0775 2023 Frozen blueberrys 3 $398k $177k
OR0773 2023 Juice and puree 4 $731k $16k
TR0044 2023 Citrus juice and by-product 4 $389k $119k