| Assessment Year | 2026 |
|---|---|
| Principal Product | Dehydrated Onion |
| NAICS | 311423: Dried and Dehydrated Food Manufacturing |
| SIC | 2034: Dried and Dehydrated Fruits, Vegetables, and Soup Mixes |
| Sales Range | $10 M to 50M |
| # of Employees | 110 |
| Plant Area |
172,000
ft2
|
| Annual Production | 33,000,000
lb
|
| Production Hrs. Annual | 4,632
hrs
|
| Location (State) | Oregon |
Facility Energy Cost and Usage
| Source | Yearly Cost | Usage | Unit Cost | |
|---|---|---|---|---|
| Electricity Usage | $472,039 | 10,209,960 |
kWh
|
$0.046 |
| Electricity Demand | $150,988 | 23,268 |
kW-mo/yr
|
$6.49 |
| Electricity Fees | $29,907 | - |
|
- |
| Natural Gas | $1,273,531 | 292,352 |
MMBtu
|
$4.36 |
| TOTAL YEARLY COSTS | $1,926,465 | |||
| RECOMMENDED SAVINGS* | $25,371 |
See individual recommendations below
*Non-energy impacts included in savings.
|
||
| IMPLEMENTED SAVINGS* | - | |||
Recommendations
| # | Description | Yearly Savings* | Imp'd Cost* | Status | Electricity Usage Savings | Electricity Fees Savings | Natural Gas Savings | Administrative Changes Savings |
|---|---|---|---|---|---|---|---|---|
| 01 | 2.8123: Pay utility bills on time | $3,568 | - | - | $3,568 | - | - | |
| 02 | 2.2511: Insulate bare equipment | $3,164 | $698 | - | - |
$3,164
-
MMBtu
|
- | |
| 03 | 2.3212: Optimize plant power factor | $13,756 | $35,271 | - | - | - | $13,756 | |
| 04 | 2.1243: Use heat from boiler blowdown to preheat boiler feed water | $1,494 | $6,047 | - | - |
$1,494
-
MMBtu
|
- | |
| 05 | 2.4225: Install common header on compressors | $3,389 | $17,947 |
$3,389
73,306
kWh
|
- | - | - | |
| TOTAL RECOMMENDED | $25,371 | $59,963 |
$3,389
73,306
kWh
|
$3,568 |
$4,658
-
MMBtu
|
$13,756 | ||
| TOTAL IMPLEMENTED | - | - | - | - | - | - | ||
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs