| Assessment Year | 2024 |
|---|---|
| Principal Product | Canned Fruits And Vegetables |
| NAICS | 311421: Fruit and Vegetable Canning |
| SIC | 2033: Canned Fruits, Vegetables, Preserves, Jams, and Jellies |
| Sales Range | $10 M to 50M |
| # of Employees | 25 |
| Plant Area |
22,000
ft2
|
| Annual Production | 10,634,724
units
|
| Production Hrs. Annual | 3,640
hrs
|
| Location (State) | Louisiana |
Facility Energy Cost and Usage
| Source | Yearly Cost | Usage | Unit Cost | |
|---|---|---|---|---|
| Electricity Usage | $37,497 | 392,761 |
kWh
|
$0.095 |
| Electricity Demand | $6,423 | 1,558 |
kW-mo/yr
|
$4.12 |
| Natural Gas | $17,212 | 3,983 |
MMBtu
|
$4.32 |
| Fuel Oil #2 | $14,148 | 350 |
MMBtu
|
$40.38 |
| TOTAL YEARLY COSTS | $75,280 | |||
| RECOMMENDED SAVINGS* | $95,694 |
See individual recommendations below
*Non-energy impacts included in savings.
|
||
| IMPLEMENTED SAVINGS* | - | |||
Recommendations
| # | Description | Yearly Savings* | Imp'd Cost* | Status | Electricity Usage Savings | Natural Gas Savings | Fuel Oil #2 Savings | One-time Revenue or Avoided Cost Savings | Increase in Production Savings |
|---|---|---|---|---|---|---|---|---|---|
| 01 | 2.4236: Eliminate leaks in inert gas and compressed air lines/ valves | $1,047 | $135 |
$1,047
11,020
kWh
|
- | - | - | - | |
| 02 | 2.1321: Replace fossil fuel equipment with electrical equipment | $37,002 | $144,549 | - | - |
$13,002
-
MMBtu
|
$24,000 | - | |
| 03 | 2.1224: Replace boiler | $57,645 | $247,500 | - |
$5,747
-
MMBtu
|
- | - | $51,898 | |
| TOTAL RECOMMENDED | $95,694 | $392,184 |
$1,047
11,020
kWh
|
$5,747
-
MMBtu
|
$13,002
-
MMBtu
|
$24,000 | $51,898 | ||
| TOTAL IMPLEMENTED | - | - | - | - | - | - | - | ||
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs