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Grant Funding Opportunity NOW OPEN
Up to $300k at 50% cost share for qualifying* projects.
Grant Funding Opportunity Open
Qualifying* small and medium-sized US manufacturers, that received an ITAC, Onsite Energy/CHP TAP, or qualified equivalent assessment since 2018 can now apply for grants for implementation of assessment recommendations at up to 50% of qualifying* project costs with a maximum of $300,000 per grant.
IMPORTANT: The grant program now operates on a rolling basis and applications may be submitted at any time through the year, with quarterly reviews.
*See Full Grant Solicitation for full qualification and selection details.
1,303 matching assessments
ARC 2+ Digits Required
NAICS Food manufacturing
SIC 2+ Digits Required
3+ Characters Required for Products
ID Year Products Rec's Plant Energy $/yr Rec'd Savings $/yr
MAS020 2012 Butter and milk products 5 $2,489k $80k
SF0412 2012 Bread and other bakery productsc 7 $730k $17k
DL0081 2011 Poultry products 11 $3,993k $585k
SF0408 2011 Sliced pickles and peppers 6 $385k $246k
NC0444 2011 Snack foods 8 $837k $72k
SF0407 2011 Cheese and whey products 8 $1,213k $72k
BD0406 2011 Heat and serve entrees 14 $231k $101k
SF0406 2011 Candy(chocolate and yogurt) 10 $1,067k $170k
SF0405 2011 Canned tomatoes 11 $6,463k $482k
LL0361 2011 Shrimp, fish 9 $65k $5.8k
LL0360 2011 Vegetable oils 9 $3,826k $679k
IC0191 2011 Chocolate 8 $1,177k $86k
LL0359 2011 Bread 8 $690k $29k
BD0397 2011 Table syrup 8 $460k $65k
SF0404 2011 Fresh mozzarella 12 $793k $69k
BD0396 2011 Bakery goods 7 $1,919k $143k
MI0211 2011 Fruit juice 9 $1,628k $126k
UM0394 2011 Frozen fruit, juice, vegetable 9 $2,861k $44k
IA0471 2011 Poultry and hog feed 6 $685k $7.9k
MAS014 2011 Soup 7 $968k $73k