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Grant Funding Opportunity NOW OPEN
Up to $300k at 50% cost share for qualifying* projects.
Grant Funding Opportunity Open
Qualifying* small and medium-sized US manufacturers, that received an ITAC, Onsite Energy/CHP TAP, or qualified equivalent assessment since 2018 can now apply for grants for implementation of assessment recommendations at up to 50% of qualifying* project costs with a maximum of $300,000 per grant.
IMPORTANT: The grant program now operates on a rolling basis and applications may be submitted at any time through the year, with quarterly reviews.
*See Full Grant Solicitation for full qualification and selection details.
69 matching assessments
ARC 2+ Digits Required
NAICS 3+ Digits Required
SIC Natural, processed, and imitation cheese
3+ Characters Required for Products
ID Year Products Rec's Plant Energy $/yr Rec'd Savings $/yr
WM0234 2024 Cheese 6 $1,853k $61k
WM0231 2024 Cheese making research and development 6 $264k $17k
WM0228 2024 Cheese 4 $2,013k $25k
OR0803 2024 Cheese, whey powder, ice cream 6 $5,403k $100k
OR0799 2024 Cheese 5 $3,145k $162k
NL0087 2023 Cheese 8 $3,210k $809k
WM0203 2023 Cheese and dry whey product 6 $5,852k $56k
SF0601 2023 Goat cheese 7 $255k $73k
WM0163 2021 Cheese 9 $1,139k $51k
BS0132 2019 Cheese products 11 $920k $149k
IP0125 2019 Natural cheese 8 $815k $14k
UD0995 2018 Cheese 9 $816k $171k
OR0710 2018 Cheese 7 $1,430k $177k
SF0519 2018 Cheese, whey and yogurt 9 $1,419k $95k
WM0102 2016 Italian cheese 7 $2,664k $195k
IA0566 2016 Butter 7 $619k $35k
WM0095 2016 Cheese, dairy products 7 $3,999k $382k
WM0092 2016 Cheese products 5 $695k $28k
IA0562 2016 Cheese and dried whey powders 7 $1,394k $58k
SF0487 2016 Lactose and whey protein 7 $2,533k $76k