| ARC | 2+ Digits Required | |
| NAICS | Perishable prepared food manufacturing | |
| SIC | 2+ Digits Required | |
| 3+ Characters Required for Products | ||
Generating updated map...
Note: Matching assessments must represent 5 or more separate locations to generate a map.
|
State
|
Assessments
Assmt's
|
Avg Recommended
Rec'd
Savings |
Recommendations
Rec's
|
Implemented
Imp'd
Recommendations Rec's |
Avg
Implemented Imp'd Savings |
Implementation
Imp
Rate |
|---|---|---|---|---|---|---|
| ALL | 28 | $285k avg | 212 | 60 | $86k avg | 37.7% |
| Arizona | 2 | $1,951k avg | 22 | 5 | $22k avg | 22.7% |
| Arkansas | 2 | $82k avg | 17 | 1 | $9.5k avg | 25.0% |
| California | 2 | $258k avg | 16 | 5 | $78k avg | 62.5% |
| Colorado | 3 | $21k avg | 15 | 3 | $5.1k avg | 27.3% |
| Florida | 1 | $209k avg | 10 | - | - avg | - |
| Georgia | 2 | $70k avg | 9 | 6 | $42k avg | 66.7% |
| Illinois | 1 | $101k avg | 14 | 5 | $15k avg | 35.7% |
| Louisiana | 3 | $138k avg | 20 | 4 | $51k avg | 20.0% |
| Massachusetts | 1 | $73k avg | 7 | - | - | - |
| New Jersey | 1 | $68k avg | 8 | 1 | $10k avg | 12.5% |
| Oklahoma | 1 | $193k avg | 5 | 5 | $193k avg | 100.0% |
| Oregon | 1 | $19k avg | 6 | - | - avg | - |
| Pennsylvania | 2 | $73k avg | 18 | 8 | $30k avg | 44.4% |
| Texas | 2 | $585k avg | 15 | 14 | $568k avg | 93.3% |
| Utah | 1 | $129k avg | 6 | - | - avg | - |
| Washington | 2 | $242k avg | 15 | 1 | $4.2k avg | 11.1% |
| Wisconsin | 1 | $176k avg | 9 | 2 | $15k avg | 22.2% |