ITAC Assessment: IA0022
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ITAC Assessment: IA0022
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Assessment Year 1992
Principal Product FROZEN PREPARED FOODS
NAICS
n/a
SIC 2037: Frozen Fruits, Fruit Juices, and Vegetables
Sales Range $10
M
to 50
M
# of Employees 400
Plant Area
n/a
Annual Production 31,500,000
lb
Production Hrs. Annual 4,160
hrs
Location (State) Minnesota

Facility Energy Cost and Usage

Source Yearly Cost Usage
Electricity Usage $617,151 9,648,007
kWh
Natural Gas $186,090 66,394
MMBtu
TOTAL YEARLY COSTS -
RECOMMENDED SAVINGS* $48,427 *Non-energy impacts included in savings.
IMPLEMENTED SAVINGS* $3,806

Recommendations

# Description Yearly Savings* Imp'd Cost* Status Electricity Usage Savings Administrative Changes Savings
01 2.7263: Lower compressor pressure through a/c system modification $39,467 $20,000 $39,467
616,940
kWh
-
02 2.4133: Use most efficient type of electric motors $757 $14 $757
11,723
kWh
-
03 2.6232: Install set-back timers $3,166 $2,907 $3,166
49,531
kWh
-
04 2.7142: Utilize higher efficiency lamps and/or ballasts $774 $134 $908
14,068
kWh
$(-134.0)
05 2.7142: Utilize higher efficiency lamps and/or ballasts $1,737 $1,196 $1,737
27,257
kWh
-
06 2.7142: Utilize higher efficiency lamps and/or ballasts $538 $229 $767
12,016
kWh
$(-229.0)
07 2.4221: Install compressor air intakes in coolest locations $1,988 $100 $1,988
31,067
kWh
-
TOTAL RECOMMENDED $48,427 $24,580 $48,790
762,602
kWh
$(-363.0)
TOTAL IMPLEMENTED $3,806 $1,573 $4,169
65,064
kWh
$(-363.0)
Yearly Savings* Imp'd Cost* Electricity Usage Savings Administrative Changes Savings
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs