ITAC Assessment: RU0086
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ITAC Assessment: RU0086
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Assessment Year 1990
Principal Product SPICES AND EXTRACTS
NAICS
n/a
SIC 2099: Food Preparations, Not Elsewhere Classified
Sales Range $100
M
to 500
M
# of Employees 60
Plant Area
n/a
Annual Production 13,500,000
pieces
Production Hrs. Annual 6,120
hrs
Location (State) Maryland

Facility Energy Cost and Usage

Source Yearly Cost Usage
Electricity Usage $687,880 14,185,815
kWh
Natural Gas $67,747 14,115
MMBtu
TOTAL YEARLY COSTS -
RECOMMENDED SAVINGS* $49,356 *Non-energy impacts included in savings.
IMPLEMENTED SAVINGS* $49,356

Recommendations

# Description Yearly Savings* Imp'd Cost* Status Electricity Usage Savings Natural Gas Savings
01 2.7142: Utilize higher efficiency lamps and/or ballasts $7,981 $21,083 $7,981
165,885
kWh
-
02 2.4111: Utilize energy-efficient belts and other improved mechanisms $4,121 - $4,121
84,994
kWh
-
03 2.1233: Analyze flue gas for proper air/fuel ratio $1,143 $500 - $1,143
-
MMBtu
04 2.4133: Use most efficient type of electric motors $15,885 $52,895 $15,885
327,667
kWh
-
05 2.4236: Eliminate leaks in inert gas and compressed air lines/ valves $1,663 $350 $1,663
34,291
kWh
-
06 2.4221: Install compressor air intakes in coolest locations $1,035 $38 $1,035
21,395
kWh
-
07 2.2437: Recover waste heat from equipment $17,528 $10,200 - $17,528
-
MMBtu
TOTAL RECOMMENDED $49,356 $85,066 $30,685
634,232
kWh
$18,671
-
MMBtu
TOTAL IMPLEMENTED $49,356 $85,066 $30,685
634,232
kWh
$18,671
-
MMBtu
Yearly Savings* Imp'd Cost* Electricity Usage Savings Natural Gas Savings
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs