ITAC Assessment: WI0506
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ITAC Assessment: WI0506
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Assessment Year 2005
Principal Product Spices & seasonings
NAICS 311942: Spice and Extract Manufacturing
SIC 2099: Food Preparations, Not Elsewhere Classified
Sales Range $10
M
to 50
M
# of Employees 78
Plant Area 48,000
ft2
Annual Production 37,000,000
lb
Production Hrs. Annual 6,000
hrs
Location (State) Wisconsin

Facility Energy Cost and Usage

Source Yearly Cost Usage
Electricity Usage $50,343 1,495,440
kWh
Electricity Demand $37,433 3,434
kW-mo/yr
Natural Gas $27,256 3,020
MMBtu
TOTAL YEARLY COSTS -
RECOMMENDED SAVINGS* $19,165 *Non-energy impacts included in savings.
IMPLEMENTED SAVINGS* $15,701

Recommendations

# Description Yearly Savings* Imp'd Cost* Status Electricity Usage Savings Electricity Demand Savings Natural Gas Savings
01 2.7142: Utilize higher efficiency lamps and/or ballasts $7,973 $16,740 $4,839
136,710
kWh
$3,134
-
kW-mo/yr
-
02 2.7261: Install timers and/or thermostats $1,049 - $419
11,839
kWh
$269
-
kW-mo/yr
$361
-
MMBtu
03 2.3131: Reschedule plant operations or reduce load to avoid peaks $3,464 - - $3,464
-
kW-mo/yr
-
04 2.2437: Recover waste heat from equipment $2,464 $1,000 - - $2,464
-
MMBtu
05 2.3132: Recharge batteries on during off-peak demand periods $1,795 $800 - $1,795
-
kW-mo/yr
-
06 2.4236: Eliminate leaks in inert gas and compressed air lines/ valves $1,430 - $832
23,499
kWh
$598
-
kW-mo/yr
-
07 2.6121: Reduce hot water temperature to the minimum required $990 $1,500 - - $990
-
MMBtu
TOTAL RECOMMENDED $19,165 $20,040 $6,090
172,048
kWh
$9,260
-
kW-mo/yr
$3,815
-
MMBtu
TOTAL IMPLEMENTED $15,701 $20,040 $6,090
172,048
kWh
$5,796
-
kW-mo/yr
$3,815
-
MMBtu
Yearly Savings* Imp'd Cost* Electricity Usage Savings Electricity Demand Savings Natural Gas Savings
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs