Assessment Year | 2003 |
---|---|
Principal Product | Packaged Honey |
NAICS | 311999: All Other Miscellaneous Food Manufacturing |
SIC | 2099: Food Preparations, Not Elsewhere Classified |
Sales Range | $10 M to 50M |
# of Employees | 35 |
Plant Area |
85,000
ft2
|
Annual Production | 10,000,000
lb
|
Production Hrs. Annual | 6,240
hrs
|
Location (State) | Michigan |
Facility Energy Cost and Usage
Source | Yearly Cost | Usage | Unit Cost | |
---|---|---|---|---|
Electricity Usage | $25,258 | 622,720 |
kWh
|
$0.041 |
Electricity Fees | $1,046 | - |
|
- |
Natural Gas | $50,401 | 9,757 |
MMBtu
|
$5.17 |
TOTAL YEARLY COSTS | - | |||
RECOMMENDED SAVINGS* | $58,065 |
See individual recommendations below
*Non-energy impacts included in savings.
|
||
IMPLEMENTED SAVINGS* | $9,400 |
Recommendations
# | Description | Yearly Savings* | Imp'd Cost* | Status | Electricity Usage Savings | Natural Gas Savings | Solid Waste (non-haz) Savings | Personnel Changes Savings |
---|---|---|---|---|---|---|---|---|
01 | 3.1192: Reduce scrap production | $21,060 | $2,288 | - | - |
$21,060
-
lb
|
- | |
02 | 2.1224: Replace boiler | $13,000 | $34,000 | - |
$13,000
-
MMBtu
|
- | - | |
03 | 2.2511: Insulate bare equipment | $7,445 | $3,985 | - |
$7,445
-
MMBtu
|
- | - | |
04 | 3.1191: Change procedures / equipment / operating conditions | $6,060 | $12,288 | - | - | - | $6,060 | |
05 | 2.2437: Recover waste heat from equipment | $3,670 | $500 | - |
$3,670
-
MMBtu
|
- | - | |
06 | 2.7142: Utilize higher efficiency lamps and/or ballasts | $2,500 | $7,700 | - |
$2,500
-
MMBtu
|
- | - | |
07 | 2.4236: Eliminate leaks in inert gas and compressed air lines/ valves | $3,340 | $225 |
$3,340
53,465
kWh
|
- | - | - | |
08 | 2.4221: Install compressor air intakes in coolest locations | $990 | $1,000 |
$990
15,848
kWh
|
- | - | - | |
TOTAL RECOMMENDED | $58,065 | $61,986 |
$4,330
69,313
kWh
|
$26,615
-
MMBtu
|
$21,060
-
lb
|
$6,060 | ||
TOTAL IMPLEMENTED | $9,400 | $12,513 |
$3,340
53,465
kWh
|
- | - | $6,060 | ||
Yearly Savings* | Imp'd Cost* | Electricity Usage Savings | Natural Gas Savings | Solid Waste (non-haz) Savings | Personnel Changes Savings |
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs