ITAC Assessment: UL0244
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ITAC Assessment: UL0244
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Assessment Year 2000
Principal Product Ice Cream
NAICS
n/a
SIC 2024: Ice Cream and Frozen Desserts
Sales Range $10
M
to 50
M
# of Employees 124
Plant Area 51,533
ft2
Annual Production 9,000
Tgal
Production Hrs. Annual 6,096
hrs
Location (State) Kentucky

Facility Energy Cost and Usage

Source Yearly Cost Usage
Electricity Usage $286,973 8,589,391
kWh
Electricity Demand $26,413 17,385
kW-mo/yr
Natural Gas $22,510 6,500
MMBtu
TOTAL YEARLY COSTS -
RECOMMENDED SAVINGS* $219,196 *Non-energy impacts included in savings.
IMPLEMENTED SAVINGS* -

Recommendations

# Description Yearly Savings* Imp'd Cost* Status Electricity Usage Savings Electricity Demand Savings Water Disposal Savings Solid Waste (non-haz) Savings One-time Revenue or Avoided Cost Savings
01 2.4221: Install compressor air intakes in coolest locations $376 $13 $334
9,965
kWh
$42
-
kW-mo/yr
- - -
02 2.4231: Reduce the pressure of compressed air to the minimum required $280 $20 $246
7,327
kWh
$34
-
kW-mo/yr
- - -
03 3.4155: Meter waste water $29,300 $2,858 - - $29,300
-
Tgal
- -
04 3.5315: Lease / purchase baler; sell cardboard to recycler $3,542 - - - - $3,542
-
lb
-
05 4.652: Replace existing equipment with more suitable substitutes $185,698 $181,234 - - - - $185,698
TOTAL RECOMMENDED $219,196 $184,125 $580
17,292
kWh
$76
-
kW-mo/yr
$29,300
-
Tgal
$3,542
-
lb
$185,698
TOTAL IMPLEMENTED - - - - - - -
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs