| Assessment Year | 1987 |
|---|---|
| Principal Product | BEEF PATTIES & PRODUCE |
| NAICS |
n/a
|
| SIC | 2013: Sausages and Other Prepared Meat Products |
| Sales Range | $50 M to 100M |
| # of Employees | 250 |
| Plant Area |
n/a
|
| Annual Production | 62,500,000
lb
|
| Production Hrs. Annual | 4,700
hrs
|
| Location (State) | Ohio |
Facility Energy Cost and Usage
| Source | Yearly Cost | Usage | Unit Cost | |
|---|---|---|---|---|
| Electricity Usage | $209,624 | 3,961,020 |
kWh
|
$0.053 |
| Natural Gas | $28,435 | 5,130 |
MMBtu
|
$5.54 |
| TOTAL YEARLY COSTS | - | |||
| RECOMMENDED SAVINGS* | $29,623 |
See individual recommendations below
*Non-energy impacts included in savings.
|
||
| IMPLEMENTED SAVINGS* | - | |||
Recommendations
| # | Description | Yearly Savings* | Imp'd Cost* | Status | Electricity Usage Savings | Natural Gas Savings | Administrative Changes Savings |
|---|---|---|---|---|---|---|---|
| 01 | 2.3511: Use plant owned transformers or lease transformers | $22,500 | $50,000 |
$23,804
-
kWh
|
- | $(-1,304.0) | |
| 02 | 2.2437: Recover waste heat from equipment | $3,618 | $7,000 | - |
$3,618
-
MMBtu
|
- | |
| 03 | 2.2511: Insulate bare equipment | $1,780 | $840 | - |
$1,780
-
MMBtu
|
- | |
| 04 | 2.6232: Install set-back timers | $1,725 | $25 |
$1,619
37,808
kWh
|
$(-230.0)
-
MMBtu
|
$336 | |
| TOTAL RECOMMENDED | $29,623 | $57,865 |
$25,423
37,808
kWh
|
$5,168
-
MMBtu
|
$(-968.0) | ||
| TOTAL IMPLEMENTED | - | - | - | - | - | ||
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs