Assessment Year | 1995 |
---|---|
Principal Product | Pizza Crust |
NAICS |
n/a
|
SIC | 2045: Prepared Flour Mixes and Doughs |
Sales Range | $10 M to 50M |
# of Employees | 85 |
Plant Area |
60,000
ft2
|
Annual Production | 0
units
|
Production Hrs. Annual | 8,736
hrs
|
Location (State) | South Carolina |
Facility Energy Cost and Usage
Source | Yearly Cost | Usage | Unit Cost | |
---|---|---|---|---|
Electricity Usage | $140,655 | 2,508,793 |
kWh
|
$0.056 |
Natural Gas | $117,334 | 24,379 |
MMBtu
|
$4.81 |
TOTAL YEARLY COSTS | - | |||
RECOMMENDED SAVINGS* | $7,847 |
See individual recommendations below
*Non-energy impacts included in savings.
|
||
IMPLEMENTED SAVINGS* | $1,971 |
Recommendations
# | Description | Yearly Savings* | Imp'd Cost* | Status | Electricity Usage Savings | Natural Gas Savings |
---|---|---|---|---|---|---|
01 | 2.2136: Install / repair insulation on steam lines | $3,782 | $910 | - |
$3,782
-
MMBtu
|
|
02 | 2.4231: Reduce the pressure of compressed air to the minimum required | $1,817 | $1,400 |
$1,817
34,584
kWh
|
- | |
03 | 2.7111: Reduce illumination to minimum necessary levels | $1,232 | - |
$1,232
24,033
kWh
|
- | |
04 | 2.7142: Utilize higher efficiency lamps and/or ballasts | $739 | $331 |
$739
14,068
kWh
|
- | |
05 | 2.4221: Install compressor air intakes in coolest locations | $277 | $270 |
$277
5,275
kWh
|
- | |
TOTAL RECOMMENDED | $7,847 | $2,911 |
$4,065
77,960
kWh
|
$3,782
-
MMBtu
|
||
TOTAL IMPLEMENTED | $1,971 | $331 |
$1,971
38,101
kWh
|
- |
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs