| Assessment Year | 2015 |
|---|---|
| Principal Product | Bread and Bun |
| NAICS | 311812: Commercial Bakeries |
| SIC | 2051: Bread and Other Bakery Products, Except Cookies and Crackers |
| Sales Range | $50 M to 100M |
| # of Employees | 245 |
| Plant Area |
71,000
ft2
|
| Annual Production | 90,000,000
lb
|
| Production Hrs. Annual | 7,488
hrs
|
| Location (State) | California |
Facility Energy Cost and Usage
| Source | Yearly Cost | Usage | Unit Cost | |
|---|---|---|---|---|
| Electricity Usage | $750,828 | 7,942,801 |
kWh
|
$0.095 |
| Electricity Demand | $78,052 | 17,604 |
kW-mo/yr
|
$4.43 |
| Natural Gas | $437,868 | 51,365 |
MMBtu
|
$8.52 |
| TOTAL YEARLY COSTS | - | |||
| RECOMMENDED SAVINGS* | $49,533 |
See individual recommendations below
*Non-energy impacts included in savings.
|
||
| IMPLEMENTED SAVINGS* | $554 | |||
Recommendations
| # | Description | Yearly Savings* | Imp'd Cost* | Status | Electricity Usage Savings | Electricity Demand Savings | Natural Gas Savings |
|---|---|---|---|---|---|---|---|
| 01 | 2.4231: Reduce the pressure of compressed air to the minimum required | $5,634 | - |
$5,304
50,323
kWh
|
$330
-
kW-mo/yr
|
- | |
| 02 | 2.4111: Utilize energy-efficient belts and other improved mechanisms | $554 | $134 |
$554
5,251
kWh
|
- | - | |
| 03 | 2.6231: Utilize controls to operate equipment only when needed | $17,492 | $23,804 |
$17,492
165,958
kWh
|
- | - | |
| 04 | 2.2414: Use waste heat from hot flue gases to preheat | $25,853 | $50,144 | - | - |
$25,853
-
MMBtu
|
|
| TOTAL RECOMMENDED | $49,533 | $74,082 |
$23,350
221,532
kWh
|
$330
-
kW-mo/yr
|
$25,853
-
MMBtu
|
||
| TOTAL IMPLEMENTED | $554 | $134 |
$554
5,251
kWh
|
- | - | ||
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs