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ITAC Assessment: SF0319
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ITAC Assessment: SF0319
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Find Something New - Open Random Assessment MAIN ITAC SITE VERSION [FOR BETA TESTING ONLY]
San Francisco State University San Francisco State University
Assessment Year 2005
Principal Product Bell Pepper and Cabbage
NAICS 311411: Frozen Fruit, Juice, and Vegetable Manufacturing
SIC 2037: Frozen Fruits, Fruit Juices, and Vegetables
Sales Range $10
M
to 50
M
# of Employees 350
Plant Area 50,000
ft2
Annual Production 7,599
ton
Production Hrs. Annual 3,360
hrs
Location (State) California

Facility Energy Cost and Usage

Source Yearly Cost Usage
Electricity Usage $378,747 4,777,432
kWh
Electricity Demand $220,542 14,857
kW-mo/yr
Natural Gas $153,385 20,366
MMBtu
TOTAL YEARLY COSTS -
RECOMMENDED SAVINGS* $65,050 *Non-energy impacts included in savings.
IMPLEMENTED SAVINGS* $45,101

Recommendations

# Description Yearly Savings* Imp'd Cost* Status Electricity Usage Savings Electricity Demand Savings
01 2.7134: Use photocell controls $381 $360 $304
3,851
kWh
$77
-
kW-mo/yr
02 2.6231: Utilize controls to operate equipment only when needed $19,568 $19,053 $19,568
247,081
kWh
-
03 2.4322: Use or replace with energy efficient substitutes $18,204 $20,250 $13,049
1,647,665
kWh
$5,155
-
kW-mo/yr
04 2.4133: Use most efficient type of electric motors $18,411 $23,058 $11,018
139,486
kWh
$7,393
-
kW-mo/yr
05 2.7142: Utilize higher efficiency lamps and/or ballasts $5,934 $18,325 $3,619
45,690
kWh
$2,315
-
kW-mo/yr
06 2.4111: Utilize energy-efficient belts and other improved mechanisms $2,552 $4,648 $1,309
16,532
kWh
$1,243
-
kW-mo/yr
TOTAL RECOMMENDED $65,050 $85,694 $48,867
2,100,305
kWh
$16,183
-
kW-mo/yr
TOTAL IMPLEMENTED $45,101 $66,281 $28,995
1,849,373
kWh
$16,106
-
kW-mo/yr
Yearly Savings* Imp'd Cost* Electricity Usage Savings Electricity Demand Savings
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs