ITAC Assessment: SF0074
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ITAC Assessment: SF0074
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Assessment Year 1995
Principal Product Dry Sausages
NAICS
n/a
SIC 2013: Sausages and Other Prepared Meat Products
Sales Range $10
M
to 50
M
# of Employees 95
Plant Area 150,000
ft2
Annual Production 14,000,000
lb
Production Hrs. Annual 4,550
hrs
Location (State) California

Facility Energy Cost and Usage

Source Yearly Cost Usage
Electricity Usage $300,958 2,791,618
kWh
Natural Gas $64,083 15,094
MMBtu
TOTAL YEARLY COSTS -
RECOMMENDED SAVINGS* $17,134 *Non-energy impacts included in savings.
IMPLEMENTED SAVINGS* $3,807

Recommendations

# Description Yearly Savings* Imp'd Cost* Status Electricity Usage Savings Natural Gas Savings
01 2.4133: Use most efficient type of electric motors $1,480 $1,158 $1,480
13,775
kWh
-
02 2.7144: Install spectral reflectors / delamp $8,747 $5,369 $8,747
98,476
kWh
-
03 2.4239: Eliminate or reduce compressed air usage $1,044 $262 $1,044
10,551
kWh
-
04 2.4221: Install compressor air intakes in coolest locations $272 $600 $272
2,638
kWh
-
05 2.4236: Eliminate leaks in inert gas and compressed air lines/ valves $648 - $648
10,258
kWh
-
06 2.4231: Reduce the pressure of compressed air to the minimum required $685 $75 $685
7,034
kWh
-
07 2.4146: Use adjustable frequency drive or multiple speed motors on existing system $2,143 $2,542 $2,143
30,481
kWh
-
08 2.3132: Recharge batteries on during off-peak demand periods $1,174 $150 $1,174
-
kWh
-
09 2.1242: Minimize boiler blowdown with better feedwater treatment $387 $25 - $387
-
MMBtu
10 2.1233: Analyze flue gas for proper air/fuel ratio $554 - - $554
-
MMBtu
TOTAL RECOMMENDED $17,134 $10,181 $16,193
173,213
kWh
$941
-
MMBtu
TOTAL IMPLEMENTED $3,807 $437 $2,866
20,809
kWh
$941
-
MMBtu
Yearly Savings* Imp'd Cost* Electricity Usage Savings Natural Gas Savings
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs