| Assessment Year | 2010 |
|---|---|
| Principal Product | Chopped and Whole Onions |
| NAICS | 311411: Frozen Fruit, Juice, and Vegetable Manufacturing |
| SIC | 2037: Frozen Fruits, Fruit Juices, and Vegetables |
| Sales Range | $10 M to 50M |
| # of Employees | 175 |
| Plant Area |
35,000
ft2
|
| Annual Production | 51,000,000
lb
|
| Production Hrs. Annual | 8,760
hrs
|
| Location (State) | Oregon |
Facility Energy Cost and Usage
| Source | Yearly Cost | Usage | Unit Cost | |
|---|---|---|---|---|
| Electricity Usage | $314,719 | 9,336,640 |
kWh
|
$0.034 |
| Natural Gas | $70,660 | 7,572 |
MMBtu
|
$9.33 |
| TOTAL YEARLY COSTS | - | |||
| RECOMMENDED SAVINGS* | $186,793 |
See individual recommendations below
*Non-energy impacts included in savings.
|
||
| IMPLEMENTED SAVINGS* | - | |||
Recommendations
| # | Description | Yearly Savings* | Imp'd Cost* | Status | Electricity Usage Savings | Natural Gas Savings | Administrative Changes Savings | Primary Product Savings |
|---|---|---|---|---|---|---|---|---|
| 01 | 4.652: Replace existing equipment with more suitable substitutes | $68,119 | $26,207 | - | - | - | $68,119 | |
| 02 | 4.514: Re-arrange equipment layout to reduce handling costs | $37,651 | $90,666 |
$37,651
190,864
kWh
|
- | - | - | |
| 03 | 2.2621: Modify refrigeration system to operate at a lower pressure | $8,047 | - |
$8,047
239,500
kWh
|
- | - | - | |
| 04 | 2.2625: Chill water to the highest temperature possible | $11,768 | - |
$11,768
317,443
kWh
|
- | - | - | |
| 05 | 2.6231: Utilize controls to operate equipment only when needed | $3,400 | $7,001 |
$3,400
101,700
kWh
|
- | - | - | |
| 06 | 2.3212: Optimize plant power factor | $11,450 | $23,156 | - | - | $11,450 | - | |
| 07 | 2.2437: Recover waste heat from equipment | $36,273 | $3,637 | - |
$36,273
-
MMBtu
|
- | - | |
| 08 | 2.7135: Install occupancy sensors | $10,085 | $70,024 |
$10,085
225,360
kWh
|
- | - | - | |
| TOTAL RECOMMENDED | $186,793 | $220,691 |
$70,951
1,074,867
kWh
|
$36,273
-
MMBtu
|
$11,450 | $68,119 | ||
| TOTAL IMPLEMENTED | - | - | - | - | - | - | ||
| Yearly Savings* | Imp'd Cost* | Electricity Usage Savings | Natural Gas Savings | Administrative Changes Savings | Primary Product Savings | |||
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs