ITAC Assessment: OR0132
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ITAC Assessment: OR0132
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Assessment Year 1991
Principal Product FROZEN FISH & SEAFOOD
NAICS
n/a
SIC 2092: Prepared Fresh or Frozen Fish and Seafoods
Sales Range $10
M
to 50
M
# of Employees 70
Plant Area
n/a
Annual Production 17,000,000
lb
Production Hrs. Annual 8,736
hrs
Location (State) California

Facility Energy Cost and Usage

Source Yearly Cost Usage
Electricity Usage $163,217 1,934,642
kWh
LPG $28,609 3,318
MMBtu
TOTAL YEARLY COSTS -
RECOMMENDED SAVINGS* $19,982 *Non-energy impacts included in savings.
IMPLEMENTED SAVINGS* $19,665

Recommendations

# Description Yearly Savings* Imp'd Cost* Status Electricity Usage Savings LPG Savings Administrative Changes Savings
01 2.6232: Install set-back timers $736 - $639
12,309
kWh
- $97
02 2.6218: Turn off equipment when not in use $317 - - - $317
03 2.2621: Modify refrigeration system to operate at a lower pressure $2,074 $500 $2,074
39,859
kWh
- -
04 3.4115: Recover and reuse cooling water $2,804 $1,727 $126
2,345
kWh
- $2,678
05 2.1233: Analyze flue gas for proper air/fuel ratio $1,538 $1,000 - $1,538
-
MMBtu
-
06 2.2447: Heat water with exhaust heat $6,513 $5,744 $6,513
125,147
kWh
- -
07 2.4133: Use most efficient type of electric motors $878 $5,922 $878
13,482
kWh
- -
08 2.2694: Use highest temperature for chilling or cold storage $1,040 $1,200 $1,040
19,930
kWh
- -
09 2.7142: Utilize higher efficiency lamps and/or ballasts $632 $898 $354
4,982
kWh
- $278
10 2.4111: Utilize energy-efficient belts and other improved mechanisms $3,450 $10,200 $3,450
53,634
kWh
- -
TOTAL RECOMMENDED $19,982 $27,191 $15,074
271,688
kWh
$1,538
-
MMBtu
$3,370
TOTAL IMPLEMENTED $19,665 $27,191 $15,074
271,688
kWh
$1,538
-
MMBtu
$3,053
Yearly Savings* Imp'd Cost* Electricity Usage Savings LPG Savings Administrative Changes Savings
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs