ITAC Assessment: OK0457
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ITAC Assessment: OK0457
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Assessment Year 1995
Principal Product Canned vegetables
NAICS
n/a
SIC 2033: Canned Fruits, Vegetables, Preserves, Jams, and Jellies
Sales Range $10
M
to 50
M
# of Employees 73
Plant Area 275,000
ft2
Annual Production 2,000,000
pieces
Production Hrs. Annual 2,600
hrs
Location (State) Oklahoma

Facility Energy Cost and Usage

Source Yearly Cost Usage
Electricity Usage $101,302 1,388,921
kWh
Natural Gas $84,316 41,975
MMBtu
TOTAL YEARLY COSTS -
RECOMMENDED SAVINGS* $15,366 *Non-energy impacts included in savings.
IMPLEMENTED SAVINGS* $7,248

Recommendations

# Description Yearly Savings* Imp'd Cost* Status Electricity Usage Savings Natural Gas Savings
01 2.1311: Replace electrically-operated equipment with fossil fuel equipment $7,236 $13,720 $8,198
112,251
kWh
$(-962.0)
-
MMBtu
02 2.1213: Direct warmest air to combustion intake $2,691 $64 - $2,691
-
MMBtu
03 2.2136: Install / repair insulation on steam lines $1,741 $4,508 - $1,741
-
MMBtu
04 2.2511: Insulate bare equipment $1,344 $3,612 - $1,344
-
MMBtu
05 2.7142: Utilize higher efficiency lamps and/or ballasts $1,224 $2,077 $1,224
16,706
kWh
-
06 2.2511: Insulate bare equipment $882 $2,480 - $882
-
MMBtu
07 2.4221: Install compressor air intakes in coolest locations $199 $240 $199
2,638
kWh
-
08 2.7111: Reduce illumination to minimum necessary levels $49 $76 $49
586
kWh
-
TOTAL RECOMMENDED $15,366 $26,777 $9,670
132,181
kWh
$5,696
-
MMBtu
TOTAL IMPLEMENTED $7,248 $10,577 $1,472
19,930
kWh
$5,776
-
MMBtu
Yearly Savings* Imp'd Cost* Electricity Usage Savings Natural Gas Savings
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs