ITAC Assessment: OD0164
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ITAC Assessment: OD0164
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Assessment Year 2000
Principal Product Frozen Shrimp and Scallops
NAICS
n/a
SIC 2092: Prepared Fresh or Frozen Fish and Seafoods
Sales Range $1
M
to 5
M
# of Employees 70
Plant Area 74,000
ft2
Annual Production 0
units
Production Hrs. Annual 2,500
hrs
Location (State) Virginia

Facility Energy Cost and Usage

Source Yearly Cost Usage
Electricity Usage $163,573 3,806,272
kWh
Electricity Demand $19,509 6,610
kW-mo/yr
Electricity Fees $15,052 -
Natural Gas $26,973 3,771
MMBtu
TOTAL YEARLY COSTS -
RECOMMENDED SAVINGS* $9,537 *Non-energy impacts included in savings.
IMPLEMENTED SAVINGS* -

Recommendations

# Description Yearly Savings* Imp'd Cost* Status Electricity Usage Savings Electricity Demand Savings Natural Gas Savings Water Consumption Savings One-time Revenue or Avoided Cost Savings
01 4.211: Consider use / purchase of bulk materials where possible $4,040 - - - $4,040
-
MMBtu
- -
02 2.7447: Install vinyl strip / high speed / air curtain doors $1,088 $1,000 $962
22,274
kWh
$126
-
kW-mo/yr
- - -
03 3.4155: Meter waste water $1,000 $6,000 - - - $1,000
-
Tgal
-
04 3.4155: Meter waste water $3,200 $6,000 - - - $3,200
-
Tgal
-
05 2.8123: Pay utility bills on time $209 - - - - - $209
TOTAL RECOMMENDED $9,537 $13,000 $962
22,274
kWh
$126
-
kW-mo/yr
$4,040
-
MMBtu
$4,200
-
Tgal
$209
TOTAL IMPLEMENTED - - - - - - -
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs