ITAC Assessment: NC0018
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ITAC Assessment: NC0018
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Assessment Year 1994
Principal Product Industrial Cooking Equipment
NAICS
n/a
SIC 3556: Food Products Machinery
Sales Range $10
M
to 50
M
# of Employees 210
Plant Area 125,000
ft2
Annual Production 0
units
Production Hrs. Annual 6,000
hrs
Location (State) North Carolina

Facility Energy Cost and Usage

Source Yearly Cost Usage
Electricity Usage $146,237 2,456,624
kWh
Natural Gas $44,560 5,763
MMBtu
TOTAL YEARLY COSTS -
RECOMMENDED SAVINGS* $31,952 *Non-energy impacts included in savings.
IMPLEMENTED SAVINGS* $28,701

Recommendations

# Description Yearly Savings* Imp'd Cost* Status Electricity Usage Savings Natural Gas Savings
01 2.4236: Eliminate leaks in inert gas and compressed air lines/ valves $1,012 $480 $1,012
16,999
kWh
-
02 2.7312: Minimize use of outside make-up air for ventilation except when used for economizer cycle $742 $350 - $742
-
MMBtu
03 2.4226: Use / purchase optimum sized compressor $24,252 $11,500 $24,252
404,455
kWh
-
04 2.4133: Use most efficient type of electric motors $3,437 $6,600 $3,437
57,444
kWh
-
05 2.7142: Utilize higher efficiency lamps and/or ballasts $2,509 $1,046 $2,509
41,911
kWh
-
TOTAL RECOMMENDED $31,952 $19,976 $31,210
520,809
kWh
$742
-
MMBtu
TOTAL IMPLEMENTED $28,701 $18,580 $28,701
478,898
kWh
-
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs