| Assessment Year | 1996 |
|---|---|
| Principal Product | processed catfish |
| NAICS |
n/a
|
| SIC | 2092: Prepared Fresh or Frozen Fish and Seafoods |
| Sales Range | $50 M to 100M |
| # of Employees | 223 |
| Plant Area |
52,000
ft2
|
| Annual Production | 35,000,000
lb
|
| Production Hrs. Annual | 2,080
hrs
|
| Location (State) | Mississippi |
Facility Energy Cost and Usage
| Source | Yearly Cost | Usage | Unit Cost | |
|---|---|---|---|---|
| Electricity Usage | $332,354 | 5,577,374 |
kWh
|
$0.060 |
| Electricity Demand | $108,426 | 13,142 |
kW-mo/yr
|
$8.25 |
| Electricity Fees | $(-31,584.0) | - |
|
- |
| Natural Gas | $25,368 | 5,983 |
MMBtu
|
$4.24 |
| TOTAL YEARLY COSTS | - | |||
| RECOMMENDED SAVINGS* | $23,483 |
See individual recommendations below
*Non-energy impacts included in savings.
|
||
| IMPLEMENTED SAVINGS* | - | |||
Recommendations
| # | Description | Yearly Savings* | Imp'd Cost* | Status | Electricity Usage Savings | Electricity Fees Savings | Natural Gas Savings | Water Disposal Savings |
|---|---|---|---|---|---|---|---|---|
| 01 | 2.2437: Recover waste heat from equipment | $10,735 | $3,825 | - | - |
$10,735
-
MMBtu
|
- | |
| 02 | 2.7261: Install timers and/or thermostats | $8,132 | $13,840 |
$9,311
175,557
kWh
|
$(-1,179.0) | - | - | |
| 03 | 2.7261: Install timers and/or thermostats | $1,432 | $930 |
$1,640
77,374
kWh
|
$(-208.0) | - | - | |
| 04 | 3.4155: Meter waste water | $3,184 | $685 | - | - | - |
$3,184
-
Tgal
|
|
| TOTAL RECOMMENDED | $23,483 | $19,280 |
$10,951
252,931
kWh
|
$(-1,387.0) |
$10,735
-
MMBtu
|
$3,184
-
Tgal
|
||
| TOTAL IMPLEMENTED | - | - | - | - | - | - | ||
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs