| Assessment Year | 2007 |
|---|---|
| Principal Product | Bakery Goods |
| NAICS | 311812: Commercial Bakeries |
| SIC | 2051: Bread and Other Bakery Products, Except Cookies and Crackers |
| Sales Range | $5 M to 10M |
| # of Employees | 150 |
| Plant Area |
65,000
ft2
|
| Annual Production | 30,000,000
units
|
| Production Hrs. Annual | 6,000
hrs
|
| Location (State) | Puerto Rico |
Facility Energy Cost and Usage
| Source | Yearly Cost | Usage | Unit Cost | |
|---|---|---|---|---|
| Electricity Usage | $656,439 | 4,242,750 |
kWh
|
$0.15 |
| Electricity Demand | $93,304 | 11,519 |
kW-mo/yr
|
$8.10 |
| Electricity Fees | $1,321 | - |
|
- |
| TOTAL YEARLY COSTS | - | |||
| RECOMMENDED SAVINGS* | $369,667 |
See individual recommendations below
*Non-energy impacts included in savings.
|
||
| IMPLEMENTED SAVINGS* | - | |||
Recommendations
| # | Description | Yearly Savings* | Imp'd Cost* | Status | Electricity Usage Savings | Electricity Demand Savings |
|---|---|---|---|---|---|---|
| 01 | 2.2622: Replace existing chiller with high efficiency model | $342,569 | $290,000 |
$163,550
1,068,955
kWh
|
$179,019
-
kW-mo/yr
|
|
| 02 | 2.7142: Utilize higher efficiency lamps and/or ballasts | $17,866 | $54,000 |
$15,848
103,584
kWh
|
$2,018
-
kW-mo/yr
|
|
| 03 | 2.6231: Utilize controls to operate equipment only when needed | $5,256 | $260 |
$4,800
31,477
kWh
|
$456
-
kW-mo/yr
|
|
| 04 | 2.4236: Eliminate leaks in inert gas and compressed air lines/ valves | $3,348 | $1,074 |
$3,098
20,248
kWh
|
$250
-
kW-mo/yr
|
|
| 05 | 2.4323: Use optimum size and capacity equipment | $628 | $2,610 |
$500
2,432
kWh
|
$128
-
kW-mo/yr
|
|
| TOTAL RECOMMENDED | $369,667 | $347,944 |
$187,796
1,226,696
kWh
|
$181,871
-
kW-mo/yr
|
||
| TOTAL IMPLEMENTED | - | - | - | - | ||
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs