ITAC Assessment: MA0475
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ITAC Assessment: MA0475
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Assessment Year 2000
Principal Product Frozen Seafood
NAICS
n/a
SIC 2092: Prepared Fresh or Frozen Fish and Seafoods
Sales Range $10
M
to 50
M
# of Employees 150
Plant Area 68,000
ft2
Annual Production 12,350
ton
Production Hrs. Annual 3,250
hrs
Location (State) Massachusetts

Facility Energy Cost and Usage

Source Yearly Cost Usage
Electricity Usage $197,224 3,274,619
kWh
Electricity Demand $62,438 11,220
kW-mo/yr
Natural Gas $48,258 12,186
MMBtu
TOTAL YEARLY COSTS -
RECOMMENDED SAVINGS* $10,739 *Non-energy impacts included in savings.
IMPLEMENTED SAVINGS* $8,019

Recommendations

# Description Yearly Savings* Imp'd Cost* Status Electricity Usage Savings Electricity Demand Savings Natural Gas Savings By-product Production Savings
01 2.4111: Utilize energy-efficient belts and other improved mechanisms $2,500 $8,500 - - $2,500
-
MMBtu
-
02 2.3212: Optimize plant power factor $2,450 $5,700 - $2,450
-
kW-mo/yr
- -
03 2.7261: Install timers and/or thermostats $2,000 $2,400 - - $2,000
-
MMBtu
-
04 2.2621: Modify refrigeration system to operate at a lower pressure $1,950 - $1,950
31,067
kWh
- - -
05 2.4236: Eliminate leaks in inert gas and compressed air lines/ valves $970 $150 $970
14,947
kWh
- - -
06 4.821: Pay bills on time to avoid late fees $519 - - - - $519
07 2.7135: Install occupancy sensors $220 $500 $220
3,517
kWh
- - -
08 2.6212: Turn off equipment during breaks, reduce operating time $130 - $130
2,052
kWh
- - -
TOTAL RECOMMENDED $10,739 $17,250 $3,270
51,583
kWh
$2,450
-
kW-mo/yr
$4,500
-
MMBtu
$519
TOTAL IMPLEMENTED $8,019 $8,250 $3,050
48,066
kWh
$2,450
-
kW-mo/yr
$2,000
-
MMBtu
$519
Yearly Savings* Imp'd Cost* Electricity Usage Savings Electricity Demand Savings Natural Gas Savings By-product Production Savings
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs