Assessment Year | 1985 |
---|---|
Principal Product | CLAM PRODUCTS,SEAFOOD |
NAICS |
n/a
|
SIC | 2091: Canned and Cured Fish and Seafoods |
Sales Range | $1 M to 5M |
# of Employees | 50 |
Plant Area |
n/a
|
Annual Production | 23,630
bushels
|
Production Hrs. Annual | 2,470
hrs
|
Location (State) | Rhode Island |
Facility Energy Cost and Usage
Source | Yearly Cost | Usage | Unit Cost | |
---|---|---|---|---|
Electricity Usage | $83,722 | 1,138,042 |
kWh
|
$0.074 |
LPG | $42,760 | 4,946 |
MMBtu
|
$8.65 |
Fuel Oil #2 | $28,187 | 4,340 |
MMBtu
|
$6.49 |
TOTAL YEARLY COSTS | - | |||
RECOMMENDED SAVINGS* | $7,471 |
See individual recommendations below
*Non-energy impacts included in savings.
|
||
IMPLEMENTED SAVINGS* | $7,471 |
Recommendations
# | Description | Yearly Savings* | Imp'd Cost* | Status | Electricity Usage Savings | LPG Savings | Fuel Oil #2 Savings |
---|---|---|---|---|---|---|---|
01 | 2.2443: Re-use or recycle hot or cold process exhaust air | $760 | $1,390 | - | - |
$760
-
MMBtu
|
|
02 | 2.7261: Install timers and/or thermostats | $1,253 | $600 | - |
$310
-
MMBtu
|
$943
-
MMBtu
|
|
03 | 2.2136: Install / repair insulation on steam lines | $207 | $200 | - |
$207
-
MMBtu
|
- | |
04 | 2.2437: Recover waste heat from equipment | $3,311 | $1,470 | - |
$3,311
-
MMBtu
|
- | |
05 | 2.2447: Heat water with exhaust heat | $1,940 | $1,466 |
$813
11,137
kWh
|
$1,127
-
MMBtu
|
- | |
TOTAL RECOMMENDED | $7,471 | $5,126 |
$813
11,137
kWh
|
$4,955
-
MMBtu
|
$1,703
-
MMBtu
|
||
TOTAL IMPLEMENTED | $7,471 | $5,126 |
$813
11,137
kWh
|
$4,955
-
MMBtu
|
$1,703
-
MMBtu
|
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs