| Assessment Year | 1985 |
|---|---|
| Principal Product | CUT & GROUND BEEF |
| NAICS |
n/a
|
| SIC | 2011: Meat Packing Plants |
| Sales Range | $10 M to 50M |
| # of Employees | 45 |
| Plant Area |
n/a
|
| Annual Production | 2,000,000
lb
|
| Production Hrs. Annual | 2,210
hrs
|
| Location (State) | Kansas |
Facility Energy Cost and Usage
| Source | Yearly Cost | Usage | Unit Cost | |
|---|---|---|---|---|
| Electricity Usage | $30,512 | 456,038 |
kWh
|
$0.067 |
| Natural Gas | $7,350 | 1,648 |
MMBtu
|
$4.46 |
| TOTAL YEARLY COSTS | - | |||
| RECOMMENDED SAVINGS* | $99,590 |
See individual recommendations below
*Non-energy impacts included in savings.
|
||
| IMPLEMENTED SAVINGS* | $4,755 | |||
Recommendations
| # | Description | Yearly Savings* | Imp'd Cost* | Status | Electricity Usage Savings | Natural Gas Savings | Administrative Changes Savings |
|---|---|---|---|---|---|---|---|
| 01 | 2.2694: Use highest temperature for chilling or cold storage | $93,600 | $40,000 | - | - | $93,600 | |
| 02 | 2.7142: Utilize higher efficiency lamps and/or ballasts | $4,410 | $3,270 |
$4,410
65,944
kWh
|
- | - | |
| 03 | 2.7229: Air condition only space necessary | $784 | $350 |
$784
11,723
kWh
|
- | - | |
| 04 | 2.2694: Use highest temperature for chilling or cold storage | $451 | - |
$451
6,741
kWh
|
- | - | |
| 05 | 2.7261: Install timers and/or thermostats | $345 | $34 |
$118
1,758
kWh
|
$227
-
MMBtu
|
- | |
| TOTAL RECOMMENDED | $99,590 | $43,654 |
$5,763
86,166
kWh
|
$227
-
MMBtu
|
$93,600 | ||
| TOTAL IMPLEMENTED | $4,755 | $3,304 |
$4,528
67,702
kWh
|
$227
-
MMBtu
|
- | ||
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs