Assessment Year | 1994 |
---|---|
Principal Product | Frozen shrimp,Pack fish. |
NAICS |
n/a
|
SIC | 2092: Prepared Fresh or Frozen Fish and Seafoods |
Sales Range | $50 M to 100M |
# of Employees | 170 |
Plant Area |
50,960
ft2
|
Annual Production | 12,600,000
lb
|
Production Hrs. Annual | 3,936
hrs
|
Location (State) | Texas |
Facility Energy Cost and Usage
Source | Yearly Cost | Usage | Unit Cost | |
---|---|---|---|---|
Electricity Usage | $345,569 | 6,022,274 |
kWh
|
$0.057 |
TOTAL YEARLY COSTS | - | |||
RECOMMENDED SAVINGS* | $80,828 |
See individual recommendations below
*Non-energy impacts included in savings.
|
||
IMPLEMENTED SAVINGS* | $9,567 |
Recommendations
# | Description | Yearly Savings* | Imp'd Cost* | Status | Electricity Usage Savings |
---|---|---|---|---|---|
01 | 2.3131: Reschedule plant operations or reduce load to avoid peaks | $66,725 | $1,260 |
$66,725
-
kWh
|
|
02 | 2.4133: Use most efficient type of electric motors | $4,688 | $9,480 |
$4,688
92,907
kWh
|
|
03 | 2.7261: Install timers and/or thermostats | $3,500 | $1,350 |
$3,500
123,095
kWh
|
|
04 | 2.7142: Utilize higher efficiency lamps and/or ballasts | $2,449 | $730 |
$2,449
39,566
kWh
|
|
05 | 2.2511: Insulate bare equipment | $1,458 | $270 |
$1,458
31,067
kWh
|
|
06 | 2.4146: Use adjustable frequency drive or multiple speed motors on existing system | $1,036 | $3,700 |
$1,036
36,342
kWh
|
|
07 | 2.2511: Insulate bare equipment | $972 | $188 |
$972
20,809
kWh
|
|
TOTAL RECOMMENDED | $80,828 | $16,978 |
$80,828
343,786
kWh
|
||
TOTAL IMPLEMENTED | $9,567 | $10,668 |
$9,567
184,349
kWh
|
||
Yearly Savings* | Imp'd Cost* | Electricity Usage Savings |
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs