Assessment Year | 1992 |
---|---|
Principal Product | CANNED VEGETABLES |
NAICS |
n/a
|
SIC | 2037: Frozen Fruits, Fruit Juices, and Vegetables |
Sales Range | $10 M to 50M |
# of Employees | 100 |
Plant Area |
n/a
|
Annual Production | 3,500,000
pieces
|
Production Hrs. Annual | 5,040
hrs
|
Location (State) | Iowa |
Facility Energy Cost and Usage
Source | Yearly Cost | Usage | Unit Cost | |
---|---|---|---|---|
Electricity Usage | $141,121 | 3,557,737 |
kWh
|
$0.040 |
Natural Gas | $180,098 | 72,949 |
MMBtu
|
$2.47 |
TOTAL YEARLY COSTS | - | |||
RECOMMENDED SAVINGS* | $43,333 |
See individual recommendations below
*Non-energy impacts included in savings.
|
||
IMPLEMENTED SAVINGS* | $3,248 |
Recommendations
# | Description | Yearly Savings* | Imp'd Cost* | Status | Electricity Usage Savings | Natural Gas Savings | Administrative Changes Savings |
---|---|---|---|---|---|---|---|
01 | 2.1233: Analyze flue gas for proper air/fuel ratio | $25,896 | $1,200 | - |
$25,896
-
MMBtu
|
- | |
02 | 2.2414: Use waste heat from hot flue gases to preheat | $6,369 | $18,000 | - |
$6,369
-
MMBtu
|
- | |
03 | 2.1213: Direct warmest air to combustion intake | $5,208 | $650 | - |
$5,208
-
MMBtu
|
- | |
04 | 2.2511: Insulate bare equipment | $1,722 | $4,219 | - |
$1,722
-
MMBtu
|
- | |
05 | 2.7142: Utilize higher efficiency lamps and/or ballasts | $2,718 | $2,220 |
$2,788
70,340
kWh
|
- | $(-70.0) | |
06 | 2.6232: Install set-back timers | $890 | $1,701 |
$890
22,567
kWh
|
- | - | |
07 | 2.4236: Eliminate leaks in inert gas and compressed air lines/ valves | $530 | $50 |
$530
13,482
kWh
|
- | - | |
TOTAL RECOMMENDED | $43,333 | $28,040 |
$4,208
106,389
kWh
|
$39,195
-
MMBtu
|
$(-70.0) | ||
TOTAL IMPLEMENTED | $3,248 | $2,270 |
$3,318
83,822
kWh
|
- | $(-70.0) | ||
Yearly Savings* | Imp'd Cost* | Electricity Usage Savings | Natural Gas Savings | Administrative Changes Savings |
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs