ITAC Assessment: GT0908
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ITAC Assessment: GT0908
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Assessment Year 2017
Principal Product Canned Protein
NAICS 311991: Perishable Prepared Food Manufacturing
SIC 2099: Food Preparations, Not Elsewhere Classified
Sales Range $100
M
to 500
M
# of Employees 500
Plant Area 2,000
ft2
Annual Production 143,000,000
units
Production Hrs. Annual 8,760
hrs
Location (State) Georgia

Facility Energy Cost and Usage

Source Yearly Cost Usage
Electricity Usage $2,033,762 28,426,827
kWh
Natural Gas $930,511 240,802
MMBtu
Waste Disposal Costs
Water Usage $1 284,558,000
Tgal
TOTAL YEARLY COSTS $2,964,274
RECOMMENDED SAVINGS* $134,150 *Non-energy impacts included in savings.
IMPLEMENTED SAVINGS* $78,019

Recommendations

# Description Yearly Savings* Imp'd Cost* Status Electricity Usage Savings Natural Gas Savings
01 2.6218: Turn off equipment when not in use $5,412 $125 $5,412
75,172
kWh
-
02 2.4111: Utilize energy-efficient belts and other improved mechanisms $3,577 $578 $3,577
50,003
kWh
-
03 2.2223: Enhance sensitivity of temperature control and cutoff $25,748 $19,769 - $25,748
-
MMBtu
04 2.4145: Install isolation transformer on adjustable frequency drive $30,382 $47,492 $30,382
421,978
kWh
-
05 2.4146: Use adjustable frequency drive or multiple speed motors on existing system $24,538 $61,313 $24,538
340,809
kWh
-
06 2.7447: Install vinyl strip / high speed / air curtain doors $44,491 $135,000 $44,491
823,916
kWh
-
TOTAL RECOMMENDED $134,150 $264,277 $108,401
1,711,878
kWh
$25,748
-
MMBtu
TOTAL IMPLEMENTED $78,019 $197,016 $78,019
1,289,900
kWh
-
Yearly Savings* Imp'd Cost* Electricity Usage Savings Natural Gas Savings
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs