ITAC Assessment: CO0326
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ITAC Assessment: CO0326
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Assessment Year 1995
Principal Product Pickles
NAICS
n/a
SIC 2035: Pickled Fruits and Vegetables, Vegetable Sauces and Seasonings, and Salad Dressings
Sales Range $10
M
to 50
M
# of Employees 150
Plant Area 200,000
ft2
Annual Production 4,000,000
bbl
Production Hrs. Annual 7,268
hrs
Location (State) Colorado

Facility Energy Cost and Usage

Source Yearly Cost Usage
Electricity Usage $144,098 1,926,143
kWh
Natural Gas $192,465 60,711
MMBtu
TOTAL YEARLY COSTS -
RECOMMENDED SAVINGS* $21,940 *Non-energy impacts included in savings.
IMPLEMENTED SAVINGS* $19,480

Recommendations

# Description Yearly Savings* Imp'd Cost* Status Electricity Usage Savings Natural Gas Savings
01 2.7142: Utilize higher efficiency lamps and/or ballasts $10,670 $23,310 $10,670
171,747
kWh
-
02 2.2414: Use waste heat from hot flue gases to preheat $4,330 $6,500 - $4,330
-
MMBtu
03 2.2136: Install / repair insulation on steam lines $2,790 $1,040 - $2,790
-
MMBtu
04 2.2437: Recover waste heat from equipment $2,460 $3,320 - $2,460
-
MMBtu
05 2.4221: Install compressor air intakes in coolest locations $1,230 $530 $1,230
20,809
kWh
-
06 2.2135: Repair and eliminate steam leaks $460 $160 - $460
-
MMBtu
TOTAL RECOMMENDED $21,940 $34,860 $11,900
192,556
kWh
$10,040
-
MMBtu
TOTAL IMPLEMENTED $19,480 $31,540 $11,900
192,556
kWh
$7,580
-
MMBtu
Yearly Savings* Imp'd Cost* Electricity Usage Savings Natural Gas Savings
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs