| Assessment Year | 1986 |
|---|---|
| Principal Product | BREAD,BUNS,PASTRIES,CAKE |
| NAICS |
n/a
|
| SIC | 2051: Bread and Other Bakery Products, Except Cookies and Crackers |
| Sales Range | $10 M to 50M |
| # of Employees | 275 |
| Plant Area |
n/a
|
| Annual Production | 850,000
lb
|
| Production Hrs. Annual | 7,488
hrs
|
| Location (State) | Colorado |
Facility Energy Cost and Usage
| Source | Yearly Cost | Usage | Unit Cost | |
|---|---|---|---|---|
| Electricity Usage | $350,152 | 7,827,960 |
kWh
|
$0.045 |
| Natural Gas | $263,779 | 62,907 |
MMBtu
|
$4.19 |
| TOTAL YEARLY COSTS | - | |||
| RECOMMENDED SAVINGS* | $23,958 |
See individual recommendations below
*Non-energy impacts included in savings.
|
||
| IMPLEMENTED SAVINGS* | $19,684 | |||
Recommendations
| # | Description | Yearly Savings* | Imp'd Cost* | Status | Electricity Usage Savings | Natural Gas Savings |
|---|---|---|---|---|---|---|
| 01 | 2.3191: Use demand controller or load shedder | $14,528 | $1,500 |
$14,528
-
kWh
|
- | |
| 02 | 2.1233: Analyze flue gas for proper air/fuel ratio | $4,173 | $300 | - |
$4,173
-
MMBtu
|
|
| 03 | 2.7261: Install timers and/or thermostats | $839 | $28 |
$118
2,638
kWh
|
$721
-
MMBtu
|
|
| 04 | 2.4312: Improve lubrication practices | $734 | - |
$734
16,413
kWh
|
- | |
| 05 | 2.4111: Utilize energy-efficient belts and other improved mechanisms | $669 | $1,200 |
$669
14,947
kWh
|
- | |
| 06 | 2.4236: Eliminate leaks in inert gas and compressed air lines/ valves | $983 | $100 |
$983
21,981
kWh
|
- | |
| 07 | 2.7142: Utilize higher efficiency lamps and/or ballasts | $2,032 | $1,260 |
$2,032
45,428
kWh
|
- | |
| TOTAL RECOMMENDED | $23,958 | $4,388 |
$19,064
101,407
kWh
|
$4,894
-
MMBtu
|
||
| TOTAL IMPLEMENTED | $19,684 | $1,900 |
$15,511
21,981
kWh
|
$4,173
-
MMBtu
|
||
| Yearly Savings* | Imp'd Cost* | Electricity Usage Savings | Natural Gas Savings | |||
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs