| Assessment Year | 2005 |
|---|---|
| Principal Product | Food products, snacks |
| NAICS | 311919: Other Snack Food Manufacturing |
| SIC | 2099: Food Preparations, Not Elsewhere Classified |
| Sales Range | $100 M to 500M |
| # of Employees | 100 |
| Plant Area |
128,000
ft2
|
| Annual Production | 18,500,000
lb
|
| Production Hrs. Annual | 7,344
hrs
|
| Location (State) | Arizona |
Facility Energy Cost and Usage
| Source | Yearly Cost | Usage | Unit Cost | |
|---|---|---|---|---|
| Electricity Usage | $196,150 | 3,452,800 |
kWh
|
$0.057 |
| Electricity Demand | $11,242 | 6,992 |
kW-mo/yr
|
$1.61 |
| Electricity Fees | $17,034 | - |
|
- |
| Natural Gas | $271,769 | 59,622 |
MMBtu
|
$4.56 |
| TOTAL YEARLY COSTS | - | |||
| RECOMMENDED SAVINGS* | $30,307 |
See individual recommendations below
*Non-energy impacts included in savings.
|
||
| IMPLEMENTED SAVINGS* | - | |||
Recommendations
| # | Description | Yearly Savings* | Imp'd Cost* | Status | Electricity Usage Savings | Electricity Demand Savings | Natural Gas Savings | Solid Waste (non-haz) Savings |
|---|---|---|---|---|---|---|---|---|
| 01 | 2.4226: Use / purchase optimum sized compressor | $19,864 | $15,000 |
$19,391
341,329
kWh
|
$473
-
kW-mo/yr
|
- | - | |
| 02 | 2.4231: Reduce the pressure of compressed air to the minimum required | $7,302 | $1,000 |
$7,033
72,550
kWh
|
$269
-
kW-mo/yr
|
- | - | |
| 03 | 2.7142: Utilize higher efficiency lamps and/or ballasts | $2,147 | $6,757 |
$2,066
35,388
kWh
|
$81
-
kW-mo/yr
|
- | - | |
| 04 | 3.1192: Reduce scrap production | $474 | $150 | - | - | - |
$474
-
lb
|
|
| 05 | 2.2511: Insulate bare equipment | $520 | $250 | - | - |
$520
-
MMBtu
|
- | |
| TOTAL RECOMMENDED | $30,307 | $23,157 |
$28,490
449,267
kWh
|
$823
-
kW-mo/yr
|
$520
-
MMBtu
|
$474
-
lb
|
||
| TOTAL IMPLEMENTED | - | - | - | - | - | - | ||
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs