| Assessment Year | 1992 |
|---|---|
| Principal Product | HAMBURGER BUNS & MUFFINS |
| NAICS |
n/a
|
| SIC | 2051: Bread and Other Bakery Products, Except Cookies and Crackers |
| Sales Range | $10 M to 50M |
| # of Employees | 155 |
| Plant Area |
n/a
|
| Annual Production | 32,262,400
pieces
|
| Production Hrs. Annual | 7,440
hrs
|
| Location (State) | Texas |
Facility Energy Cost and Usage
| Source | Yearly Cost | Usage | Unit Cost | |
|---|---|---|---|---|
| Electricity Usage | $231,683 | 4,663,834 |
kWh
|
$0.050 |
| Natural Gas | $135,653 | 34,128 |
MMBtu
|
$3.97 |
| TOTAL YEARLY COSTS | - | |||
| RECOMMENDED SAVINGS* | $41,460 |
See individual recommendations below
*Non-energy impacts included in savings.
|
||
| IMPLEMENTED SAVINGS* | $2,440 | |||
Recommendations
| # | Description | Yearly Savings* | Imp'd Cost* | Status | Electricity Usage Savings | Natural Gas Savings |
|---|---|---|---|---|---|---|
| 01 | 2.2414: Use waste heat from hot flue gases to preheat | $25,000 | $18,700 | - |
$25,000
-
MMBtu
|
|
| 02 | 2.2437: Recover waste heat from equipment | $13,880 | $31,200 | - |
$13,880
-
MMBtu
|
|
| 03 | 2.1311: Replace electrically-operated equipment with fossil fuel equipment | $2,080 | - |
$3,610
91,735
kWh
|
$(-1,530.0)
-
MMBtu
|
|
| 04 | 2.7111: Reduce illumination to minimum necessary levels | $360 | - |
$360
7,327
kWh
|
- | |
| 05 | 2.7261: Install timers and/or thermostats | $140 | $480 |
$140
3,517
kWh
|
- | |
| TOTAL RECOMMENDED | $41,460 | $50,380 |
$4,110
102,579
kWh
|
$37,350
-
MMBtu
|
||
| TOTAL IMPLEMENTED | $2,440 | - |
$3,970
99,062
kWh
|
$(-1,530.0)
-
MMBtu
|
||
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs