Assessment Year | 2011 |
---|---|
Principal Product | Wine |
NAICS | 312130: Wineries |
SIC | 2084: Wines, Brandy, and Brandy Spirits |
Sales Range | $100 M to 500M |
# of Employees | 250 |
Plant Area |
60,000
ft2
|
Annual Production | 50
Tgal
|
Production Hrs. Annual | 8,760
hrs
|
Location (State) | Washington |
Facility Energy Cost and Usage
Source | Yearly Cost | Usage | Unit Cost | |
---|---|---|---|---|
Electricity Usage | $3,600 | 56,367 |
kWh
|
$0.064 |
Natural Gas | $168,489 | 9,840 |
MMBtu
|
$17.12 |
TOTAL YEARLY COSTS | - | |||
RECOMMENDED SAVINGS* | $19,492 |
See individual recommendations below
*Non-energy impacts included in savings.
|
||
IMPLEMENTED SAVINGS* | - |
Recommendations
# | Description | Yearly Savings* | Imp'd Cost* | Status | Electricity Usage Savings | Electricity Demand Savings |
---|---|---|---|---|---|---|
01 | 2.7142: Utilize higher efficiency lamps and/or ballasts | $12,466 | $57,117 |
$10,167
157,883
kWh
|
$2,299
-
kW-mo/yr
|
|
02 | 2.4146: Use adjustable frequency drive or multiple speed motors on existing system | $6,626 | $11,606 |
$6,626
97,447
kWh
|
- | |
03 | 2.2511: Insulate bare equipment | $400 | $410 |
$400
6,263
kWh
|
- | |
TOTAL RECOMMENDED | $19,492 | $69,133 |
$17,193
261,593
kWh
|
$2,299
-
kW-mo/yr
|
||
TOTAL IMPLEMENTED | - | - | - | - |
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs