ITAC Assessment: UD1078
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ITAC Assessment: UD1078
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Assessment Year 2024
Principal Product Food Services
NAICS 624210: Community Food Services
SIC 8322: Individual and Family Social Services
Sales Range less than $500
k
# of Employees 15
Plant Area 53,500
ft2
Annual Production 3,800,000
lb
Production Hrs. Annual 1,456
hrs
Location (State) Ohio

Facility Energy Cost and Usage

Source Yearly Cost Usage
Electricity Usage $39,185 486,100
kWh
Electricity Fees $3,564 -
Natural Gas $16,851 1,601
MMBtu
TOTAL YEARLY COSTS $59,600
RECOMMENDED SAVINGS* $9,199 *Non-energy impacts included in savings.
IMPLEMENTED SAVINGS* -

Recommendations

# Description Yearly Savings* Imp'd Cost* Status Electricity Usage Savings Electricity Fees Savings Natural Gas Savings
01 2.7224: Reduce space conditioning during non-working hours $2,633 - $483
6,040
kWh
- $2,150
-
MMBtu
02 2.7142: Utilize higher efficiency lamps and/or ballasts $1,844 $5,665 $1,844
23,000
kWh
- -
03 2.2628: Utilize a less expensive cooling method $847 $700 $847
10,585
kWh
- -
04 2.2628: Utilize a less expensive cooling method $204 $550 $204
2,555
kWh
- -
05 2.9114: Use solar heat to make electricty $3,671 $49,000 - $3,671 -
TOTAL RECOMMENDED $9,199 $55,915 $3,378
42,180
kWh
$3,671 $2,150
-
MMBtu
TOTAL IMPLEMENTED - - - - -
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs