Assessment Year | 2000 |
---|---|
Principal Product | Commercial cooking equipment |
NAICS |
n/a
|
SIC | 3556: Food Products Machinery |
Sales Range | $50 M to 100M |
# of Employees | 350 |
Plant Area |
185,000
ft2
|
Annual Production | 15,600
pieces
|
Production Hrs. Annual | 7,344
hrs
|
Location (State) | Ohio |
Facility Energy Cost and Usage
Source | Yearly Cost | Usage | Unit Cost | |
---|---|---|---|---|
Electricity Usage | $118,368 | 4,985,639 |
kWh
|
$0.024 |
Electricity Demand | $173,736 | 12,348 |
kW-mo/yr
|
$14.07 |
Natural Gas | $11,495 | 2,361 |
MMBtu
|
$4.87 |
TOTAL YEARLY COSTS | - | |||
RECOMMENDED SAVINGS* | $26,740 |
See individual recommendations below
*Non-energy impacts included in savings.
|
||
IMPLEMENTED SAVINGS* | $2,362 |
Recommendations
# | Description | Yearly Savings* | Imp'd Cost* | Status | Electricity Usage Savings | Electricity Demand Savings | Solid Waste (non-haz) Savings | Administrative Changes Savings |
---|---|---|---|---|---|---|---|---|
01 | 2.7111: Reduce illumination to minimum necessary levels | $12,378 | $12,320 |
$8,354
379,836
kWh
|
$4,024
-
kW-mo/yr
|
- | - | |
02 | 2.3511: Use plant owned transformers or lease transformers | $12,000 | $15,000 | - | - | - | $12,000 | |
03 | 3.5241: Sell used plates to an aluminum recycler | $2,362 | - | - | - |
$2,362
-
lb
|
- | |
TOTAL RECOMMENDED | $26,740 | $27,320 |
$8,354
379,836
kWh
|
$4,024
-
kW-mo/yr
|
$2,362
-
lb
|
$12,000 | ||
TOTAL IMPLEMENTED | $2,362 | - | - | - |
$2,362
-
lb
|
- |
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs