| Assessment Year | 1999 |
|---|---|
| Principal Product | mustard and horseradish condiments |
| NAICS |
n/a
|
| SIC | 2035: Pickled Fruits and Vegetables, Vegetable Sauces and Seasonings, and Salad Dressings |
| Sales Range | $10 M to 50M |
| # of Employees | 75 |
| Plant Area |
70,000
ft2
|
| Annual Production | 480,000
pieces
|
| Production Hrs. Annual | 4,862
hrs
|
| Location (State) | Ohio |
Facility Energy Cost and Usage
| Source | Yearly Cost | Usage | Unit Cost | |
|---|---|---|---|---|
| Electricity Usage | $128,824 | 1,341,735 |
kWh
|
$0.096 |
| Natural Gas | $41,825 | 8,807 |
MMBtu
|
$4.75 |
| TOTAL YEARLY COSTS | - | |||
| RECOMMENDED SAVINGS* | $411,362 |
See individual recommendations below
*Non-energy impacts included in savings.
|
||
| IMPLEMENTED SAVINGS* | $366,410 | |||
Recommendations
| # | Description | Yearly Savings* | Imp'd Cost* | Status | Electricity Usage Savings | Natural Gas Savings | Water Disposal Savings | Solid Waste (non-haz) Savings | Personnel Changes Savings | Administrative Changes Savings |
|---|---|---|---|---|---|---|---|---|---|---|
| 01 | 4.515: Install shelves / racks to utilize unused space | $323,997 | $26,940 | - | - | - | - | $65,520 | $258,477 | |
| 02 | 4.625: Develop standard operating procedures | $26,052 | - | - | - | - | - | $5,850 | $20,202 | |
| 03 | 4.445: Install equipment to move product | $19,500 | $8,600 | - | - | - | - | $19,500 | - | |
| 04 | 2.2444: Use hot process fluids to preheat incoming process fluids | $17,671 | $3,000 | - |
$8,147
-
MMBtu
|
$9,524
-
Tgal
|
- | - | - | |
| 05 | 2.3137: Use power during off-peak periods | $8,867 | - |
$8,867
71,219
kWh
|
- | - | - | - | - | |
| 06 | 3.4116: Meter recycled water (to reduce sewer charges) | $5,242 | - | - | - |
$5,242
-
Tgal
|
- | - | - | |
| 07 | 3.3122: Use filtration, centrifuging to remove contaminants | $3,939 | $6,750 | - | - |
$3,939
-
Tgal
|
- | - | - | |
| 08 | 2.4323: Use optimum size and capacity equipment | $3,734 | $13,000 |
$3,734
155,627
kWh
|
- | - | - | - | - | |
| 09 | 2.7121: Utilize daylight whenever possible in lieu of artificial light | $1,220 | $230 |
$1,220
50,703
kWh
|
- | - | - | - | - | |
| 10 | 3.5315: Lease / purchase baler; sell cardboard to recycler | $1,140 | - | - | - | - |
$2,700
-
lb
|
$(-1,560.0) | - | |
| TOTAL RECOMMENDED | $411,362 | $58,520 |
$13,821
277,549
kWh
|
$8,147
-
MMBtu
|
$18,705
-
Tgal
|
$2,700
-
lb
|
$89,310 | $278,679 | ||
| TOTAL IMPLEMENTED | $366,410 | $38,540 | - |
$8,147
-
MMBtu
|
$14,766
-
Tgal
|
- | $85,020 | $258,477 | ||
| Yearly Savings* | Imp'd Cost* | Electricity Usage Savings | Natural Gas Savings | Water Disposal Savings | Solid Waste (non-haz) Savings | Personnel Changes Savings | Administrative Changes Savings | |||
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs