Assessment Year | 1993 |
---|---|
Principal Product | Beef and Pork |
NAICS |
n/a
|
SIC | 2011: Meat Packing Plants |
Sales Range | $50 M to 100M |
# of Employees | 92 |
Plant Area |
56,000
ft2
|
Annual Production | 10,000
pieces
|
Production Hrs. Annual | 3,750
hrs
|
Location (State) | Ohio |
Facility Energy Cost and Usage
Source | Yearly Cost | Usage | Unit Cost | |
---|---|---|---|---|
Electricity Usage | $93,920 | 1,759,086 |
kWh
|
$0.053 |
Natural Gas | $14,521 | 2,841 |
MMBtu
|
$5.11 |
TOTAL YEARLY COSTS | - | |||
RECOMMENDED SAVINGS* | $3,775 |
See individual recommendations below
*Non-energy impacts included in savings.
|
||
IMPLEMENTED SAVINGS* | $3,562 |
Recommendations
# | Description | Yearly Savings* | Imp'd Cost* | Status | Electricity Usage Savings |
---|---|---|---|---|---|
01 | 2.7142: Utilize higher efficiency lamps and/or ballasts | $1,652 | $5,600 |
$1,652
-
kWh
|
|
02 | 2.7142: Utilize higher efficiency lamps and/or ballasts | $1,910 | $8,910 |
$1,910
-
kWh
|
|
03 | 2.7142: Utilize higher efficiency lamps and/or ballasts | $213 | $600 |
$213
-
kWh
|
|
TOTAL RECOMMENDED | $3,775 | $15,110 |
$3,775
-
kWh
|
||
TOTAL IMPLEMENTED | $3,562 | $14,510 |
$3,562
-
kWh
|
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs