ITAC Assessment: UD0127
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ITAC Assessment: UD0127
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Assessment Year 1984
Principal Product SALAD DRESSINGS
NAICS
n/a
SIC 2035: Pickled Fruits and Vegetables, Vegetable Sauces and Seasonings, and Salad Dressings
Sales Range $10
M
to 50
M
# of Employees 115
Plant Area
n/a
Annual Production 0
units
Production Hrs. Annual 6,000
hrs
Location (State) Ohio

Facility Energy Cost and Usage

Source Yearly Cost Usage
Electricity Usage $98,049 1,829,133
kWh
Natural Gas $50,233 10,022
MMBtu
TOTAL YEARLY COSTS -
RECOMMENDED SAVINGS* $14,686 *Non-energy impacts included in savings.
IMPLEMENTED SAVINGS* $14,686

Recommendations

# Description Yearly Savings* Imp'd Cost* Status Electricity Usage Savings Natural Gas Savings Administrative Changes Savings
01 2.4239: Eliminate or reduce compressed air usage $2,316 $1,000 $2,316
79,132
kWh
- -
02 2.7142: Utilize higher efficiency lamps and/or ballasts $5,943 $10,634 $6,519
121,923
kWh
$(-1,407.0)
-
MMBtu
$831
03 2.7492: Use proper thickness of insulation on building envelope $6,348 $15,950 - $6,348
-
MMBtu
-
04 2.4133: Use most efficient type of electric motors $79 $83 $79
1,465
kWh
- -
TOTAL RECOMMENDED $14,686 $27,667 $8,914
202,520
kWh
$4,941
-
MMBtu
$831
TOTAL IMPLEMENTED $14,686 $27,667 $8,914
202,520
kWh
$4,941
-
MMBtu
$831
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs