Assessment Year | 2016 |
---|---|
Principal Product | wine |
NAICS | 312130: Wineries |
SIC | 2084: Wines, Brandy, and Brandy Spirits |
Sales Range | $10 M to 50M |
# of Employees | 30 |
Plant Area |
80,000
ft2
|
Annual Production | 450,000
units
|
Production Hrs. Annual | 4,216
hrs
|
Location (State) | California |
Facility Energy Cost and Usage
Source | Yearly Cost | Usage | Unit Cost | |
---|---|---|---|---|
Electricity Usage | $129,628 | 697,536 |
kWh
|
$0.19 |
LPG | $15,879 | 1,739 |
MMBtu
|
$9.13 |
TOTAL YEARLY COSTS | $145,507 | |||
RECOMMENDED SAVINGS* | $76,315 |
See individual recommendations below
*Non-energy impacts included in savings.
|
||
IMPLEMENTED SAVINGS* | $23,425 |
Recommendations
# | Description | Yearly Savings* | Imp'd Cost* | Status | Electricity Usage Savings | Personnel Changes Savings | Ancillary Material Cost Savings |
---|---|---|---|---|---|---|---|
01 | 2.2621: Modify refrigeration system to operate at a lower pressure | $9,190 | $300 |
$9,190
30,772
kWh
|
- | - | |
02 | 2.4239: Eliminate or reduce compressed air usage | $25,960 | $7,975 |
$25,960
86,922
kWh
|
- | - | |
03 | 2.4146: Use adjustable frequency drive or multiple speed motors on existing system | $17,740 | $6,235 |
$17,740
59,400
kWh
|
- | - | |
04 | 2.7142: Utilize higher efficiency lamps and/or ballasts | $23,425 | $15,337 |
$20,714
69,158
kWh
|
$1,371 | $1,340 | |
TOTAL RECOMMENDED | $76,315 | $29,847 |
$73,604
246,252
kWh
|
$1,371 | $1,340 | ||
TOTAL IMPLEMENTED | $23,425 | $15,337 |
$20,714
69,158
kWh
|
$1,371 | $1,340 |
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs