| Assessment Year | 2008 |
|---|---|
| Principal Product | Frozen Dessert |
| NAICS | 311520: Ice Cream and Frozen Dessert Manufacturing |
| SIC | 2053: Frozen Bakery Products, Except Bread |
| Sales Range | $1 M to 5M |
| # of Employees | 40 |
| Plant Area |
23,000
ft2
|
| Annual Production | 1
units
|
| Production Hrs. Annual | 1
hrs
|
| Location (State) | California |
Facility Energy Cost and Usage
| Source | Yearly Cost | Usage | Unit Cost | |
|---|---|---|---|---|
| Electricity Usage | $39,206 | 330,080 |
kWh
|
$0.12 |
| Electricity Demand | $7,816 | 1,014 |
kW-mo/yr
|
$7.71 |
| Electricity Fees | $2,887 | - |
|
- |
| Natural Gas | $10,184 | 1,643 |
MMBtu
|
$6.20 |
| TOTAL YEARLY COSTS | - | |||
| RECOMMENDED SAVINGS* | $3,259 |
See individual recommendations below
*Non-energy impacts included in savings.
|
||
| IMPLEMENTED SAVINGS* | $1,820 | |||
Recommendations
| # | Description | Yearly Savings* | Imp'd Cost* | Status | Electricity Usage Savings | Electricity Demand Savings |
|---|---|---|---|---|---|---|
| 01 | 2.3132: Recharge batteries on during off-peak demand periods | $103 | - |
$103
-
kWh
|
- | |
| 02 | 2.8112: Combine utility meters | $1,439 | $1,210 |
$1,439
-
kWh
|
- | |
| 03 | 2.7142: Utilize higher efficiency lamps and/or ballasts | $1,717 | $10,269 |
$1,416
12,051
kWh
|
$301
-
kW-mo/yr
|
|
| TOTAL RECOMMENDED | $3,259 | $11,479 |
$2,958
12,051
kWh
|
$301
-
kW-mo/yr
|
||
| TOTAL IMPLEMENTED | $1,820 | $10,269 |
$1,519
12,051
kWh
|
$301
-
kW-mo/yr
|
||
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs