ITAC Assessment: SF0318
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ITAC Assessment: SF0318
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Assessment Year 2005
Principal Product Bell Pepper
NAICS 311411: Frozen Fruit, Juice, and Vegetable Manufacturing
SIC 2037: Frozen Fruits, Fruit Juices, and Vegetables
Sales Range $10
M
to 50
M
# of Employees 350
Plant Area 160,000
ft2
Annual Production 7,599
ton
Production Hrs. Annual 2,952
hrs
Location (State) California

Facility Energy Cost and Usage

Source Yearly Cost Usage
Electricity Usage $382,493 10,259,618
kWh
Electricity Demand $287,197 24,484
kW-mo/yr
Natural Gas $74,289 10,360
MMBtu
TOTAL YEARLY COSTS -
RECOMMENDED SAVINGS* $8,196 *Non-energy impacts included in savings.
IMPLEMENTED SAVINGS* $6,168

Recommendations

# Description Yearly Savings* Imp'd Cost* Status Electricity Usage Savings Electricity Demand Savings Solid Waste (non-haz) Savings
01 2.7134: Use photocell controls $5,334 $5,796 $3,737
91,157
kWh
$1,597
-
kW-mo/yr
-
02 2.7135: Install occupancy sensors $827 $4,059 $826
20
kWh
$1
-
kW-mo/yr
-
03 2.7134: Use photocell controls $1,174 $2,280 $533
12
kWh
$641
-
kW-mo/yr
-
04 2.4133: Use most efficient type of electric motors $3 $8,530 $2
49
kWh
$1
-
kW-mo/yr
-
05 2.7142: Utilize higher efficiency lamps and/or ballasts $3 $11,928 $2
59
kWh
$1
-
kW-mo/yr
-
06 2.2628: Utilize a less expensive cooling method $20 $80,000 $12
247
kWh
$8
-
kW-mo/yr
-
07 2.4111: Utilize energy-efficient belts and other improved mechanisms $818 $3,200 $483
11,779
kWh
$335
-
kW-mo/yr
-
08 3.5315: Lease / purchase baler; sell cardboard to recycler $13 $10,000 - - $13
-
lb
09 3.6193: Install equipment (eg compactor) to reduce disposal costs $4 $16,945 - - $4
-
lb
TOTAL RECOMMENDED $8,196 $142,738 $5,595
103,323
kWh
$2,584
-
kW-mo/yr
$17
-
lb
TOTAL IMPLEMENTED $6,168 $27,526 $4,222
102,985
kWh
$1,933
-
kW-mo/yr
$13
-
lb
Yearly Savings* Imp'd Cost* Electricity Usage Savings Electricity Demand Savings Solid Waste (non-haz) Savings
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs