ITAC Assessment: SF0266
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ITAC Assessment: SF0266
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Assessment Year 2003
Principal Product Snack Pies
NAICS 311919: Other Snack Food Manufacturing
SIC 2086: Bottled and Canned Soft Drinks and Carbonated Waters
Sales Range $10
M
to 50
M
# of Employees 80
Plant Area 56,000
ft2
Annual Production 100,000,000
units
Production Hrs. Annual 5,616
hrs
Location (State) California

Facility Energy Cost and Usage

Source Yearly Cost Usage
Electricity Usage $220,578 1,977,743
kWh
Electricity Demand $58,258 4,472
kW-mo/yr
Natural Gas $70,779 13,033
MMBtu
TOTAL YEARLY COSTS -
RECOMMENDED SAVINGS* $200,207 *Non-energy impacts included in savings.
IMPLEMENTED SAVINGS* -

Recommendations

# Description Yearly Savings* Imp'd Cost* Status Electricity Usage Savings Electricity Demand Savings Natural Gas Savings Water Disposal Savings Administrative Changes Savings
01 2.7135: Install occupancy sensors $1,280 $960 $1,151
10,547
kWh
$129
-
kW-mo/yr
- - -
02 2.4133: Use most efficient type of electric motors $2,484 $1,369 $2,051
18,785
kWh
$433
-
kW-mo/yr
- - -
03 2.7132: Install timers on light switches in little used areas $1,765 $2,200 $1,477
13,539
kWh
$288
-
kW-mo/yr
- - -
04 2.1121: Use insulation in furnaces to facilitate heating / cooling $4,660 $7,712 - - $4,660
-
MMBtu
- -
05 2.4236: Eliminate leaks in inert gas and compressed air lines/ valves $4,906 $260 - - - $4,906
-
Tgal
-
06 3.6193: Install equipment (eg compactor) to reduce disposal costs $5,400 $24,250 - - - - $5,400
07 3.2176: Increase use of automation $179,712 $500,000 - - - - $179,712
TOTAL RECOMMENDED $200,207 $536,751 $4,679
42,871
kWh
$850
-
kW-mo/yr
$4,660
-
MMBtu
$4,906
-
Tgal
$185,112
TOTAL IMPLEMENTED - - - - - - -
Yearly Savings* Imp'd Cost* Electricity Usage Savings Electricity Demand Savings Natural Gas Savings Water Disposal Savings Administrative Changes Savings
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs