Assessment Year | 1997 |
---|---|
Principal Product | Bread, Cake, and Related Products |
NAICS |
n/a
|
SIC | 2051: Bread and Other Bakery Products, Except Cookies and Crackers |
Sales Range | $5 M to 10M |
# of Employees | 65 |
Plant Area |
21,000
ft2
|
Annual Production | 15,400,000
pieces
|
Production Hrs. Annual | 6,916
hrs
|
Location (State) | California |
Facility Energy Cost and Usage
Source | Yearly Cost | Usage | Unit Cost | |
---|---|---|---|---|
Electricity Usage | $45,369 | 789,273 |
kWh
|
$0.057 |
Electricity Demand | $21,243 | 1,793 |
kW-mo/yr
|
$11.85 |
Natural Gas | $30,000 | 5,398 |
MMBtu
|
$5.56 |
TOTAL YEARLY COSTS | - | |||
RECOMMENDED SAVINGS* | $1,563 |
See individual recommendations below
*Non-energy impacts included in savings.
|
||
IMPLEMENTED SAVINGS* | $1,027 |
Recommendations
# | Description | Yearly Savings* | Imp'd Cost* | Status | Electricity Usage Savings | Electricity Demand Savings | Electricity Fees Savings |
---|---|---|---|---|---|---|---|
01 | 2.7142: Utilize higher efficiency lamps and/or ballasts | $682 | $1,560 |
$502
8,792
kWh
|
$180
-
kW-mo/yr
|
- | |
02 | 2.4133: Use most efficient type of electric motors | $361 | $467 |
$266
4,689
kWh
|
$95
-
kW-mo/yr
|
- | |
03 | 2.3132: Recharge batteries on during off-peak demand periods | $190 | - | - | - | $190 | |
04 | 2.7135: Install occupancy sensors | $175 | $240 |
$122
2,052
kWh
|
$53
-
kW-mo/yr
|
- | |
05 | 2.4231: Reduce the pressure of compressed air to the minimum required | $155 | $150 |
$155
2,638
kWh
|
- | - | |
TOTAL RECOMMENDED | $1,563 | $2,417 |
$1,045
18,171
kWh
|
$328
-
kW-mo/yr
|
$190 | ||
TOTAL IMPLEMENTED | $1,027 | $1,710 |
$657
11,430
kWh
|
$180
-
kW-mo/yr
|
$190 |
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs