Assessment Year | 2004 |
---|---|
Principal Product | Fish |
NAICS | 311710: Seafood Product Preparation and Packaging |
SIC | 2092: Prepared Fresh or Frozen Fish and Seafoods |
Sales Range | $1 M to 5M |
# of Employees | 23 |
Plant Area |
1,000,000
ft2
|
Annual Production | 1,250,000
lb
|
Production Hrs. Annual | 8,736
hrs
|
Location (State) | California |
Facility Energy Cost and Usage
Source | Yearly Cost | Usage | Unit Cost | |
---|---|---|---|---|
Electricity Usage | $143,106 | 1,364,355 |
kWh
|
$0.10 |
TOTAL YEARLY COSTS | - | |||
RECOMMENDED SAVINGS* | $70,182 |
See individual recommendations below
*Non-energy impacts included in savings.
|
||
IMPLEMENTED SAVINGS* | $52,735 |
Recommendations
# | Description | Yearly Savings* | Imp'd Cost* | Status | Electricity Usage Savings | One-time Revenue or Avoided Cost Savings |
---|---|---|---|---|---|---|
01 | 2.3192: Use fossil fuel powered generator during peak demand periods | $29,002 | - |
$29,002
1,364,355
kWh
|
- | |
02 | 2.4111: Utilize energy-efficient belts and other improved mechanisms | $13,058 | $46,550 |
$13,058
168,278
kWh
|
- | |
03 | 2.4133: Use most efficient type of electric motors | $3,638 | $6,230 |
$3,638
46,881
kWh
|
- | |
04 | 2.8114: Change rate schedules or other changes in utility service | $20,095 | - | - | $20,095 | |
05 | 2.8112: Combine utility meters | $4,389 | $8,000 | - | $4,389 | |
TOTAL RECOMMENDED | $70,182 | $60,780 |
$45,698
1,579,514
kWh
|
$24,484 | ||
TOTAL IMPLEMENTED | $52,735 | $6,230 |
$32,640
1,411,236
kWh
|
$20,095 |
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs