| Assessment Year | 2015 |
|---|---|
| Principal Product | Frozen Fish |
| NAICS | 311710: Seafood Product Preparation and Packaging |
| SIC | 2092: Prepared Fresh or Frozen Fish and Seafoods |
| Sales Range | $10 M to 50M |
| # of Employees | 120 |
| Plant Area |
45,000
ft2
|
| Annual Production | 9,000,000
lb
|
| Production Hrs. Annual | 8,750
hrs
|
| Location (State) | Washington |
Facility Energy Cost and Usage
| Source | Yearly Cost | Usage | Unit Cost | |
|---|---|---|---|---|
| Electricity Usage | $45,353 | 586,040 |
kWh
|
$0.077 |
| Electricity Demand | $13,385 | 2,098 |
kW-mo/yr
|
$6.38 |
| Natural Gas | $13,661 | 1,361 |
MMBtu
|
$10.04 |
| TOTAL YEARLY COSTS | - | |||
| RECOMMENDED SAVINGS* | $147,835 |
See individual recommendations below
*Non-energy impacts included in savings.
|
||
| IMPLEMENTED SAVINGS* | $139,593 | |||
Recommendations
| # | Description | Yearly Savings* | Imp'd Cost* | Status | Electricity Usage Savings | Electricity Demand Savings | Personnel Changes Savings | Primary Product Savings |
|---|---|---|---|---|---|---|---|---|
| 01 | 3.1191: Change procedures / equipment / operating conditions | $135,000 | $250,000 | - | - | - | $135,000 | |
| 02 | 2.7135: Install occupancy sensors | $3,310 | $8,500 |
$2,344
24,751
kWh
|
$80
-
kW-mo/yr
|
$886 | - | |
| 03 | 2.4231: Reduce the pressure of compressed air to the minimum required | $1,283 | $1,500 |
$1,283
13,547
kWh
|
- | - | - | |
| 04 | 2.9114: Use solar heat to make electricty | $8,242 | $54,525 |
$8,182
86,394
kWh
|
$60
-
kW-mo/yr
|
- | - | |
| TOTAL RECOMMENDED | $147,835 | $314,525 |
$11,809
124,692
kWh
|
$140
-
kW-mo/yr
|
$886 | $135,000 | ||
| TOTAL IMPLEMENTED | $139,593 | $260,000 |
$3,627
38,298
kWh
|
$80
-
kW-mo/yr
|
$886 | $135,000 | ||
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs