ITAC Assessment: OR0558
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ITAC Assessment: OR0558
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Assessment Year 2010
Principal Product Bean, Corn, and Squash
NAICS 311411: Frozen Fruit, Juice, and Vegetable Manufacturing
SIC 2037: Frozen Fruits, Fruit Juices, and Vegetables
Sales Range $100
M
to 500
M
# of Employees 150
Plant Area 378,448
ft2
Annual Production 150,000,000
units
Production Hrs. Annual 8,424
hrs
Location (State) Oregon

Facility Energy Cost and Usage

Source Yearly Cost Usage
Electricity Usage $674,990 18,283,680
kWh
Electricity Demand $292,150 44,171
kW-mo/yr
Natural Gas $140,293 25,103
MMBtu
TOTAL YEARLY COSTS -
RECOMMENDED SAVINGS* $56,489 *Non-energy impacts included in savings.
IMPLEMENTED SAVINGS* $29,761

Recommendations

# Description Yearly Savings* Imp'd Cost* Status Electricity Usage Savings Electricity Demand Savings Personnel Changes Savings
01 2.2621: Modify refrigeration system to operate at a lower pressure $6,602 $2,965 $6,602
141,400
kWh
- -
02 2.4236: Eliminate leaks in inert gas and compressed air lines/ valves $7,102 $7,102 $5,665
132,888
kWh
$1,437
-
kW-mo/yr
-
03 2.4231: Reduce the pressure of compressed air to the minimum required $1,319 $4,935 $1,052
24,696
kWh
$267
-
kW-mo/yr
-
04 2.7135: Install occupancy sensors $14,738 $120,911 $10,125
237,547
kWh
$689
-
kW-mo/yr
$3,924
05 2.9114: Use solar heat to make electricty $25,798 $379,829 $22,044
517,104
kWh
$3,754
-
kW-mo/yr
-
06 2.2621: Modify refrigeration system to operate at a lower pressure $930 $1 $930
21,900
kWh
- -
TOTAL RECOMMENDED $56,489 $515,743 $46,418
1,075,535
kWh
$6,147
-
kW-mo/yr
$3,924
TOTAL IMPLEMENTED $29,761 $135,913 $23,444
536,531
kWh
$2,393
-
kW-mo/yr
$3,924
Yearly Savings* Imp'd Cost* Electricity Usage Savings Electricity Demand Savings Personnel Changes Savings
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs