Assessment Year | 2008 |
---|---|
Principal Product | Frozen pizzas, Canned goods |
NAICS | 424420: Packaged Frozen Food Merchant Wholesalers |
SIC | 5142: Packaged Frozen Foods |
Sales Range | $100 M to 500M |
# of Employees | 550 |
Plant Area |
170,000
ft2
|
Annual Production | 31,000,000
units
|
Production Hrs. Annual | 1,664
hrs
|
Location (State) | Oregon |
Facility Energy Cost and Usage
Source | Yearly Cost | Usage | Unit Cost | |
---|---|---|---|---|
Electricity Usage | $478,431 | 22,194 |
kWh
|
$21.56 |
Natural Gas | $721,064 | 779,267 |
MMBtu
|
$0.93 |
TOTAL YEARLY COSTS | - | |||
RECOMMENDED SAVINGS* | $720,443 |
See individual recommendations below
*Non-energy impacts included in savings.
|
||
IMPLEMENTED SAVINGS* | - |
Recommendations
# | Description | Yearly Savings* | Imp'd Cost* | Status | Natural Gas Savings | Other Energy Savings | Primary Product Savings | Increase in Production Savings |
---|---|---|---|---|---|---|---|---|
01 | 4.131: Modify process to reduce material use/cost | $113,818 | $1,600 | - | - | - | $113,818 | |
02 | 2.2515: Use optimum thickness insulation | $15,451 | $3,248 |
$15,451
-
MMBtu
|
- | - | - | |
03 | 4.131: Modify process to reduce material use/cost | $433,305 | $300,000 | - | - | $433,305 | - | |
04 | 4.126: Install sensors to detect defects | $132,288 | $140,000 | - | - | $132,288 | - | |
05 | 2.2449: Recover heat from exhausted steam, hot air or hot water | $9,546 | $7,085 | - |
$9,546
-
MMBtu
|
- | - | |
06 | 2.2449: Recover heat from exhausted steam, hot air or hot water | $16,035 | $16,204 | - |
$16,035
-
MMBtu
|
- | - | |
TOTAL RECOMMENDED | $720,443 | $468,137 |
$15,451
-
MMBtu
|
$25,581
-
MMBtu
|
$565,593 | $113,818 | ||
TOTAL IMPLEMENTED | - | - | - | - | - | - | ||
Yearly Savings* | Imp'd Cost* | Natural Gas Savings | Other Energy Savings | Primary Product Savings | Increase in Production Savings |
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs